Fresh Tangerine Milk Recipe
Easy and Delicious Fresh Tangerine Milk at Home!
Introducing Fresh Tangerine Milk, a unique drink created by combining the refreshing tang of fresh tangerines with smooth milk. You can perfectly balance the sweetness by adjusting the amount of condensed milk to your preference.
Ingredients- 3 fresh tangerines
- 150ml milk
- Sweetened condensed milk (to taste)
Cooking Instructions
Step 1
First, prepare the fresh tangerines, which are the most crucial ingredient for making Fresh Tangerine Milk. The freshness of the tangerines directly impacts the drink’s flavor, so please select vibrant ones.
Step 2
Carefully peel the 3 prepared tangerines. Remove as much of the white pith as possible, as it can impart a bitter taste. Place only the peeled tangerine segments into the blender cup.
Step 3
Next, add sweetened condensed milk to your desired level for sweetness. The sweetness of the drink will vary depending on the amount of condensed milk, so it’s best to adjust it while tasting. Then, pour in 150ml of cold milk into the blender.
Step 4
Now that all ingredients are in the blender cup, use an immersion blender or a regular blender to blend until everything is smoothly pureed, making a ‘whirr~’ sound. Ensure the tangerine pulp is blended without any chunks for a smooth consistency.
Step 5
This is the final step. Strain the smoothly blended Fresh Tangerine Milk through a sieve. Using a sieve will remove any coarse fibers or lumps from the tangerine, resulting in a smoother and cleaner texture. Once strained, your delicious Fresh Tangerine Milk is complete! It tastes even better when served chilled immediately.
