Crispy & Savory Air Fryer Rice Cakes (Tteokbbeong)
Easy Air Fryer Tteokbbeong Recipe Using Frozen Tteokguk Rice Cakes
Transform your frozen tteokguk rice cakes into a delicious snack with your air fryer! This recipe shows you how to make crispy on the outside and chewy on the inside tteokbbeong with the natural savory and sweet flavor of rice, all with minimal effort. No extra seasonings or complicated steps are needed, making it a perfect snack for when you crave something quick and satisfying.
Main Ingredients- Tteokguk rice cakes
Cooking Instructions
Step 1
First, prepare your tteokguk rice cakes. If they have been frozen, soak them in cold water for about 2 hours to soften. If using fresh rice cakes, a 1-hour soak should suffice. (Some people find that even a 20-minute soak is enough, depending on the type of rice cake and desired texture, so feel free to adjust the soaking time accordingly.)
Step 2
Once adequately soaked, drain the rice cakes thoroughly, shaking off as much water as possible. Excess water can cause the cakes to stick together or become soggy. Arrange the drained rice cakes in a single layer in your air fryer basket, ensuring they are not touching each other. This spacing allows for even cooking and a crispier result.
Step 3
Now, air fry the rice cakes at 180°C (356°F) for 10 to 15 minutes. The exact cooking time may vary depending on the quantity of rice cakes and your air fryer model. Midway through, check on the rice cakes; they should be lightly golden and puffed up like small breads. Once done, your delicious air fryer tteokbbeong will be ready!
Step 4
You’ll be surprised by how wonderfully crispy the Tteokbbeong turn out! They boast a satisfyingly crisp exterior, while the inside retains the signature chewy texture of rice cakes, creating a perfect ‘crispy outside, chewy inside’ sensation. The natural savory and subtly sweet flavors of the rice make this an appealing snack for everyone, young and old.
Step 5
Enjoy these warm tteokbbeong by dipping them in honey, rice syrup (jocheong), or your favorite sauce for an enhanced flavor experience. If you prefer an extra crispy texture, you can air fry them for an additional 1-2 minutes. This will make the entire piece delightfully crunchy. They’re perfect as a snack for kids or even as a crunchy accompaniment with a cold beverage!
