Spoon Pizza

Easy Spoon Pizza Recipe Using Leftover Fridge Ingredients

Spoon Pizza

Whip up a delightful ‘Spoon Pizza’ using leftover morning bread nearing its expiration date and miscellaneous fridge ingredients. This simple yet delicious homemade pizza is perfect for the whole family to enjoy.

Recipe Info

  • Category : Bread
  • Ingredient Category : Flour / Wheat
  • Occasion : Snack
  • Cooking : Grilled / Roasted
  • Servings : 2 servings
  • Cooking Time : Within 60 minutes
  • Difficulty : Anyone

Main Ingredients

  • 4 Morning Buns (small sweet rolls)
  • 1/4 Onion
  • 1/8 Carrot
  • 30g Ham
  • 3-4 Cherry Tomatoes (or 1/4 regular tomato)
  • 1-2 Crab Sticks
  • 1/4 Green Bell Pepper

Sauce & Toppings

  • 4-5 Tbsp Spaghetti Sauce (or Tomato Sauce)
  • Plenty of Pizza Cheese (adjust to taste)

Cooking Instructions

Step 1

First, prepare the ingredients for the pizza topping. Finely chop the onion, carrot, ham, cherry tomatoes, crab sticks, and green bell pepper. Since this is a spoon pizza, the key is to chop everything into small, bite-sized pieces for easy scooping. Chop them finely so even children can eat them without any hassle.

Step 1

Step 2

Next, prepare the morning buns that will form the base of the pizza. It’s even better if you can use morning buns that are close to their expiration date! Cut the morning buns into approximately 1.5-2cm cubes and arrange them on an oven pan, packing them closely together without gaps. Packing the bread tightly helps prevent the sauce from running off and contributes to a richer texture.

Step 2

Step 3

Spread the spaghetti sauce (or tomato sauce) evenly over the morning buns. Spreading the sauce generously over the entire surface of the bread will make it moist and delicious. Make sure to spread the sauce all the way to the edges of the bread.

Step 3

Step 4

Sprinkle a little pizza cheese over the sauce. This cheese acts as a ‘binder’ between the bread pieces, helping to keep the toppings from scattering. Don’t add too much; just sprinkle enough to lightly cover the gaps between the bread pieces.

Step 4

Step 5

Now, artfully arrange the finely chopped vegetables, ham, crab sticks, and other pre-prepared topping ingredients over the sauce. Arranging the colorful vegetables harmoniously will result in a visually appealing and appetizing pizza.

Step 5

Step 6

Finally, generously cover the entire pizza with pizza cheese. If you love cheese, we highly recommend adding a very generous amount! The golden, melted cheese will further enrich the flavor of your spoon pizza.

Step 6

Step 7

Place the pizza with all ingredients into a preheated oven at 210°C (410°F) and bake for about 5 minutes. The delicious spoon pizza is ready when the cheese is golden and melted, and the bread is slightly crispy. Adjust the baking time depending on your oven’s specifications. Enjoy your hot spoon pizza with a spoon!

Step 7



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