5-Minute Banana Oatmeal Porridge
Boost Your Health in 5 Minutes with This Super Speedy Oatmeal Recipe!
Start your busy mornings on a healthy note without sacrificing time! This recipe makes a delicious and nutritious oatmeal porridge in just 5 minutes, ensuring you never skip breakfast again. Let’s make a super-speedy oatmeal that’s both healthy and incredibly easy.
Oatmeal Porridge Ingredients- 2.5 Tbsp Rolled Oats
- 1 Ripe Banana
- 150-200 ML Unsweetened Almond Milk
Cooking Instructions
Step 1
The star of our dish is a ripe banana. It will add natural sweetness and a creamy texture.
Step 2
Place the banana in a bowl and mash it roughly with a fork or spoon. Don’t worry if there are some small chunks left; they’ll add a nice texture.
Step 3
Sprinkle 2.5 to 3 tablespoons of rolled oats over the mashed banana. You can adjust the amount of oats based on your preference for thickness.
Step 4
Now, pour in 150 to 200 ML of unsweetened almond milk. Add enough to reach your desired consistency – not too thick, not too thin.
Step 5
Using a spoon, stir everything together thoroughly until well combined. Ensure the mashed banana, oats, and almond milk are evenly mixed.
Step 6
Place the bowl with the mixed ingredients into the microwave and cook for 2 minutes. This will start to cook the oats and soften them.
Step 7
Carefully remove the bowl from the microwave. Stir the porridge again with a spoon. This helps to distribute the heat evenly and break up any clumps.
Step 8
For a warmer and even creamier texture, microwave for an additional 30 seconds, repeating once or twice if needed. Be careful not to overcook, as it can become too thick.
Step 9
And voilà! Your super simple, delicious oatmeal porridge is ready in no time. A warm and comforting breakfast awaits.
Step 10
With this incredibly easy and nutritious recipe, make sure to enjoy a healthy and satisfying breakfast every morning, even on your busiest days. Enjoy your meal!
