Aromatic Spring Vegetable: Seasoned Chwinamul Recipe
[Seasonal Spring Vegetable] Full of Aroma! Boost Your Health with Fragrant Seasoned Chwinamul!
Chwinamul is a taste that comes to mind in spring, brimming with freshness. Its unique fragrant flavor is captivating, making it one of the must-try delicacies of the season. If you’ve lost your appetite, chwinamul seasoned just right will bring it back and also boost your health. Let’s make this flavorful seasoned chwinamul, packed with the aroma of spring!
Spring Vegetable Ingredients- Fresh Chwinamul 600g
Seasoning for Spring Vegetables- 1 Tbsp minced garlic
- 2 Tbsp tuna extract (fish sauce)
- 1 Tbsp sesame oil
- A pinch of toasted sesame seeds
- 1 Tbsp minced garlic
- 2 Tbsp tuna extract (fish sauce)
- 1 Tbsp sesame oil
- A pinch of toasted sesame seeds
Cooking Instructions
Step 1
Prepare 600g of clean and fresh chwinamul. Shall we start a fragrant dish with chwinamul packed with the energy of spring?
Step 2
Wash the chwinamul thoroughly under running water to remove any dirt or debris. Trim off any tough stems, as they can affect the texture. It’s best to use the tender leaf parts.
Step 3
Fill a pot with plenty of water and bring it to a rolling boil. Add 1/2 Tbsp of salt. Gently blanch the prepared chwinamul in the boiling water for about 30 seconds only. Be careful not to over-blanch, as it can make the texture mushy. Immediately rinse with cold water to cool it down and preserve the vibrant green color.
Step 4
After rinsing in cold water, firmly squeeze out as much water as possible from the chwinamul using both hands. Excess water can dilute the seasoning, so squeezing it out well is key to a delicious seasoned chwinamul.
Step 5
To the squeezed chwinamul, add 1 Tbsp of minced garlic, 2 Tbsp of tuna extract, 1 Tbsp of sesame oil, and a pinch of toasted sesame seeds. Gently mix and toss with your hands until well combined. It’s important to gently mix to ensure the seasoning is evenly distributed without clumping the leaves.
Step 6
Your aromatic seasoned chwinamul is now ready! Enjoy this healthy and delicious vegetable dish that exudes the fragrance of spring.
Step 7
This spring delicacy, chwinamul, fills your mouth with its unique fragrance, bringing the essence of spring. Create a healthy table with this refreshing spring vegetable. Make sure to enjoy spring greens often and have a healthy and vibrant spring!
