Bacon-Wrapped Chestnut Skewers
The Perfect Party Appetizer! A Sweet & Savory Delight: ‘Bacon-Wrapped Chestnut Skewers’
Fall is here, and it’s the perfect season for chestnuts! These soft, naturally sweet gems are loved by everyone, not just for their delicious taste but also for their rich nutritional profile. Chestnuts offer a balanced blend of carbohydrates, protein, and fats, along with a good dose of vitamins. Particularly, they are packed with Vitamin C, which is excellent for boosting immunity and supporting digestive health, making them an ideal ingredient for festive gatherings. Enjoy this recipe featuring seasonal chestnuts, a treat that nourishes your body and is kind to the planet! These skewers, with crispy bacon and tender chestnuts, are sure to be a hit.
Ingredients- 200g peeled chestnuts
- 200g thick-cut bacon, cut in half lengthwise
- 1/4 cup mayonnaise
- 1/4 cup sugar
- 1 Tbsp chili sauce
- Pinch of dried parsley (for garnish)
Cooking Instructions
Step 1
Ensure the chestnuts are peeled. Place them in a steamer basket over boiling water and steam for about 20-25 minutes, or until they are completely tender when pierced with a fork. Drain well.
Step 2
Cut the bacon strips in half crosswise to create smaller pieces suitable for wrapping. Heat a skillet over medium heat and cook the bacon until it’s nicely browned and slightly crispy. You can drain off some of the rendered fat if desired.
Step 3
Take a steamed chestnut and wrap one piece of the cooked bacon around it. Secure the bacon in place by inserting a wooden skewer through the chestnut and the bacon. Arrange the prepared skewers on a baking sheet or in an air fryer basket.
Step 4
In a small bowl, whisk together the mayonnaise, sugar, and chili sauce until well combined, creating a delicious sweet and savory glaze. Evenly brush this glaze all over each bacon-wrapped chestnut skewer.
Step 5
Bake in a preheated oven at 180°C (350°F) for 20-30 minutes, or until the bacon is golden brown and slightly crisped, and the glaze is caramelized. If using an air fryer, follow similar temperature and time guidelines, checking for doneness.
Step 6
Once baked to perfection, arrange the Bacon-Wrapped Chestnut Skewers on a serving platter. Sprinkle a pinch of dried parsley over the top for a touch of color and freshness. Serve warm and enjoy!
