Cookie & Milk Spread Banana Toast
Indulgent Cookie & Milk Spread Banana Toast Recipe
A simple yet delightful toast perfect for a quick breakfast or a sweet snack. This recipe combines the creamy sweetness of cookie and milk spread with fresh bananas, all grilled to golden perfection.
Ingredients- 2 slices of thick bread
- 1 ripe banana
- Generous amount of Cookie & Milk Spread
Cooking Instructions
Step 1
Start by preparing your bread slices. Take one slice of bread and spread a generous layer of Cookie & Milk Spread evenly across one side using a spoon or knife. Don’t be shy with the spread; it adds a wonderful richness.
Step 2
Peel the banana and slice it into rounds, about 0.5cm thick. Arrange the banana slices neatly on top of the spread-covered bread slice, making sure they don’t overlap too much.
Step 3
Place the second slice of bread on top to complete the sandwich. For best results, ensure the spread-covered side of this slice faces inward, towards the bananas.
Step 4
Now, it’s time to grill! Place the sandwich into a toaster or a lightly buttered frying pan over medium-low heat. Toast until both sides are golden brown and the spread is slightly melted and gooey. If using a pan, a little butter will add extra crispiness and flavor. Once golden and warm, your delicious Cookie & Milk Spread Banana Toast is ready to enjoy!
