Creamy Delight! Delicious Avocado Sandwich Recipe
Surprisingly Delicious Avocado Sandwich: An Easy Recipe
Create two wonderful dishes from a single ripe avocado: an Avocado Egg Bibimbap and a fantastic Avocado Sandwich! While both are excellent, the avocado sandwich, with its perfect harmony of creamy avocado and abundant fillings, offers an unforgettable taste. With minimal preparation and a simple process, it’s ideal for busy mornings or a light meal. Being healthy and beneficial for weight management, avocado is truly a remarkable ingredient.
Main Ingredients- 1/2 ripe avocado
- 1/2 fresh tomato
- 1/4 onion
- 1 pinch of salt
- Whole black pepper
- 1 egg
- 3 slices of bacon
- 2 slices of bread
Cooking Instructions
Step 1
Prepare the avocado. Insert a knife into the center of the avocado, cutting around the seed, then gently twist to split it in half.
Step 2
A ripe avocado’s skin will peel off easily by hand. If the avocado is underripe, carefully peel it with a knife.
Step 3
Place 1/2 of the avocado in a bowl and mash it with a fork until mostly smooth. Small chunks are perfectly fine.
Step 4
Dice 1/2 of the tomato, removing the watery seed part. Finely chop 1/4 of the onion. Dicing them small helps them integrate well with the other filling ingredients.
Step 5
Add the diced tomato and onion to the mashed avocado. Season with 1 pinch of salt and freshly ground black pepper. Mix everything thoroughly until well combined.
Step 6
We’ll make a soft-boiled fried egg. Lightly oil a pan, crack the egg into it, and cook, flipping gently, until the whites are just set but the yolk remains runny. Be careful not to break the yolk!
Step 7
Fry the 3 slices of bacon in a pan until golden brown and crispy. You can blot excess grease with a paper towel for a cleaner result.
Step 8
Toast the 2 slices of bread in a toaster or pan until golden brown and slightly crispy. The contrast between the crunchy exterior and soft interior enhances the sandwich.
Step 9
On one side of each toasted bread slice, spread a mixture of 1 Tbsp mayonnaise and 1 Tbsp whole grain mustard. This sauce will elevate the sandwich’s flavor profile.
Step 10
Generously spread the prepared avocado mixture onto one slice of bread. Layer the crispy bacon and the soft-boiled fried egg on top. Then, place the other slice of bread on top to complete your amazing avocado sandwich!
Step 11
To prevent the filling from falling out while eating, wrap the sandwich tightly with plastic wrap. This ensures a neat eating experience. Cut in half and enjoy!
