Crisp and Refreshing Cucumber Onion Salad

Super Simple Cucumber and Onion Salad Recipe: Sweet, Tangy, and Clean Flavor!

Crisp and Refreshing Cucumber Onion Salad

The perfect dish when you lack appetite! Introducing a cucumber and onion salad bursting with a refreshing taste and satisfying crispness. We’re using chili powder instead of gochujang for a clean seasoning that pairs wonderfully with any meal. The harmony of fresh cucumbers, especially delightful in summer, and crunchy onions will awaken your taste buds. This is a simple recipe that even beginners can complete in under 10 minutes, so why not give it a try right now! (Measuring spoon standard: 1 Tbsp = 15ml, 1 tsp = 5ml)

Recipe Info

  • Category : Side dish
  • Ingredient Category : Vegetables
  • Occasion : Everyday
  • Cooking : Seasoned mix
  • Servings : 4 servings
  • Cooking Time : Within 5 minutes
  • Difficulty : Anyone

Main Ingredients

  • 1 cucumber
  • 1/2 onion
  • 2 Tbsp chopped green onion

Seasoning Ingredients

  • 1 Tbsp chili powder
  • 0.5 Tbsp minced garlic
  • 1 tsp sea salt
  • 1 Tbsp tuna extract (or fish sauce)
  • 1 tsp sesame seeds
  • 1 Tbsp allulose (or sugar)
  • 1 Tbsp sesame oil

Cooking Instructions

Step 1

Wash the fresh cucumber thoroughly and slice it into thin, half-moon shapes about 0.5cm thick. Thinly slice the onion into strips and finely chop the green onion.

Step 1

Step 2

In a large bowl, add the sliced cucumber. Sprinkle in the minced garlic and chili powder, then gently mix to coat the cucumber evenly with the seasoning.

Step 2

Step 3

Next, add the sea salt for seasoning and the tuna extract for umami. Toss in the sesame seeds for a nutty aroma and mix again gently.

Step 3

Step 4

Finally, add the allulose (or sugar) for a touch of sweetness and the fragrant sesame oil. Give it a final gentle toss, and your delicious cucumber and onion salad is ready!

Step 4

Step 5

Transfer the simply seasoned and clean-tasting cucumber and onion salad to a serving dish. Garnish with a sprinkle of sesame seeds. Even without gochujang, you’ve created a clean and delicious side dish that highlights the natural flavors of the ingredients.

Step 5

Step 6

This cucumber and onion salad, with its crisp texture and refreshing taste, is the perfect side dish to liven up any meal! It’s so easy to make and tastes fantastic – you’ll find yourself making it often.

Step 6

Step 7

When cucumbers are at their freshest, like now, making cucumber pickles is also a wonderful idea. Don’t miss out on the delightful crunch of homemade cucumber pickles!

Step 7

Step 8

Cucumbers are a popular vegetable year-round, not just in summer. While cucumber kimchi (oi kimchi) is delicious, simple dishes like this salad are also incredibly appealing. Next time, try making it with gochujang and vinegar for a sweet and sour twist! Enjoy your delicious creation!

Step 8



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