Crisp Dongchimi Radish and Seaweed Salad
A Refreshing Salad with Dongchimi Radish and Sea Lettuce
This delightful salad combines the crisp texture of dongchimi radish with the subtle oceanic flavor of seaweed, tossed in a sweet and tangy dressing. It’s a perfect side dish that pairs wonderfully with rice, offering a delightful crunch with every bite. The unique combination of dongchimi radish and sea lettuce creates a refreshing taste that is both invigorating and satisfying.
Main Ingredients- 1/3 Dongchimi radish (approx. 150-200g)
- 100g Fresh sea lettuce (or laver)
- A small amount of green onion (white part, cut into 2-3cm pieces)
Cooking Instructions
Step 1
First, prepare all the necessary ingredients for this vibrant salad. You’ll only need fresh sea lettuce, crisp dongchimi radish, and aromatic green onion.
Step 2
Gently rinse the sea lettuce under cold running water, draining it in a colander. Carefully squeeze out excess water with your hands. Once drained, cut the sea lettuce into bite-sized pieces, about 3-4 cm long.
Step 3
Wash the dongchimi radish, pat it dry, and then julienne it as thinly as possible. Cutting it thinly will help it absorb the dressing better and maintain its delightful crispness.
Step 4
Thinly slice the green onion, focusing on the white parts, into pieces about 2-3 cm long. The hint of pungency from the green onion will enhance the salad’s overall flavor profile.
Step 5
Now, it’s time to combine everything and toss for a delicious finish. In a mixing bowl, add the julienned dongchimi radish, prepared sea lettuce, and sliced green onion. Pour in 1 tablespoon of vinegar for tanginess and 1 tablespoon of plum extract for sweetness. Sprinkle a pinch of toasted sesame seeds on top for a nutty aroma. Since the dongchimi radish is already seasoned, there’s no need to add extra salt or soy sauce. Gently toss all the ingredients together until evenly coated with the dressing. Be careful not to overmix, so the radish stays nice and crisp. Serve this delightful dongchimi radish and sea lettuce salad immediately as a wonderful accompaniment to your meal.
