Crispy and Delicious Spinach Side Dish Recipe
A Refreshing Spinach Side Dish You Can Easily Make at Home
Enjoying a bowl of white rice topped with this flavorful spinach side dish and a zesty doenjang sauce is pure bliss! Spinach is a nutrient-rich green vegetable packed with iron, vitamins, and fiber. Here’s how to make a delicious and healthy spinach side dish that’s perfect for any meal.
Ingredients- 1 bunch fresh spinach (trim roots and wash thoroughly)
- 1 Tbsp minced garlic (for aromatic flavor)
- 2 tsp salt (to season)
- 2 Tbsp sesame oil (for nutty richness)
- A pinch of sesame seeds (for garnish and extra flavor)
Cooking Instructions
Step 1
First, prepare the fresh spinach. Remove any yellow or wilted leaves, and trim the root ends carefully with a knife to clean them thoroughly. This ensures a neat presentation and clean preparation.
Step 2
Rinse the prepared spinach several times under running water. It’s important to wash it meticulously to remove any dirt or debris. Gently shake off excess water.
Step 3
Fill a pot with plenty of water for blanching the spinach. Add 1 teaspoon of coarse salt to the boiling water. Adding salt helps the spinach retain its vibrant green color and enhances its crisp texture.
Step 4
Once the water is boiling vigorously, add the prepared spinach. Blanch the spinach uncovered to prevent discoloration. Cook for a very short time, no more than 20 seconds, to maintain its crispness and preserve nutrients. Overcooking will make it soft and diminish its nutritional value.
Step 5
After blanching, immediately transfer the spinach to a bowl of cold water. Rinsing it in cold water helps to stop the cooking process and keeps the spinach wonderfully crisp.
Step 6
Gently squeeze out the excess water from the spinach. Avoid squeezing too hard, as this can make the spinach mushy. Aim to remove most of the water without crushing the leaves.
Step 7
In a large bowl, combine the lightly squeezed spinach with 1 tablespoon of minced garlic, 2 teaspoons of salt, and 2 tablespoons of sesame oil. Gently toss and mix everything together with your hands, ensuring the seasoning is evenly distributed without mashing the spinach.
Step 8
Finally, sprinkle with a pinch of sesame seeds to complete your delicious spinach side dish! This spinach side dish is wonderfully crisp and flavorful, making it a perfect addition to any meal. Enjoy your homemade delicacy!
