Crispy and Sweet Homemade Garlic Bread
Super Simple Garlic Bread Recipe in 15 Minutes Using an Air Fryer
I made this simple dessert to enjoy with my morning coffee. ☕️☕️ The aroma of garlic and sweetness create a perfect harmony, making it ideal for a quick breakfast or a satisfying snack. You’ll be captivated by the chewy texture and rich flavor of freshly baked garlic bread!
Bread- 2 slices of bread
Garlic Sauce- 1 Tbsp minced garlic
- 2 Tbsp sugar
- 3 Tbsp mayonnaise
- 1 Tbsp minced garlic
- 2 Tbsp sugar
- 3 Tbsp mayonnaise
Cooking Instructions
Step 1
First, prepare all the necessary ingredients for the recipe. Using fresh minced garlic will significantly enhance the flavor.
Step 2
Prepare the bread slices. You can leave the crusts on or trim them according to your preference. Cutting the bread in half makes it easier to spread the sauce and enjoy them in bite-sized pieces.
Step 3
In a bowl, combine 3 tablespoons of mayonnaise, 2 tablespoons of sugar, and 1 tablespoon of minced garlic. Stir well until all ingredients are evenly mixed to create the garlic sauce. You can adjust the amount of sugar to your taste.
Step 4
Carefully spread the prepared garlic sauce evenly over the top surface of the halved bread slices. Ensure you spread it all the way to the edges for a delicious garlic bread experience throughout.
Step 5
Now it’s time to use your air fryer. Place the sauce-covered bread slices in the air fryer basket and cook at 180°C (350°F) for about 15 minutes. Bake until the top of the bread is golden brown and crispy.
Step 6
Since air fryer models can vary in performance, check the bread’s condition around the 15-minute mark and adjust the cooking time and temperature as needed. It’s important to monitor closely to prevent burning and achieve your desired level of crispiness.
Step 7
Voila! Your delicious garlic bread is a success! Although made easily with an air fryer, it boasts a visual appeal and taste comparable to store-bought garlic bread.
Step 8
Take a bite while it’s warm, and you’ll be delighted by the chewy texture, the intense garlic aroma, and the delightful sweetness that fills your mouth. It’s so much more delicious than store-bought versions that you’ll find yourself reaching for more!
