Crispy Cucumber & Chewy Crab Stick Mayo Inari Sushi
Easy & Special Cucumber Crab Stick Salad Inari Sushi Recipe Using Store-Bought Kits
This is a special Inari sushi that anyone can easily make using a store-bought Inari sushi kit. The combination of crisp cucumber, chewy crab sticks, and a tangy-sweet special mayonnaise dressing creates a rich flavor and texture. It’s perfect for kids’ snacks or as a simple home party dish!
Main Ingredients- 2 bowls of cooked rice (warm)
- 1 pack of store-bought Inari sushi kit (includes sushi rice seasoning and fried tofu pouches)
- 3 sticks of imitation crab meat (e.g., surimi)
- 1 fresh cucumber
Cooking Instructions
Step 1
Wash the cucumber thoroughly under running water and remove the ends. Cut it in half lengthwise, then use a teaspoon to scoop out the seeds from the center. This ensures a tender texture without any stringiness.
Step 2
After removing the seeds, cut the cucumber in half lengthwise again, and then dice it into approximately 0.5cm cubes. The key is to keep it crisp!
Step 3
Similarly, cut the imitation crab sticks into roughly 0.5cm pieces, matching the size of the cucumber. For a more natural texture, you can shred them lengthwise.
Step 4
In a bowl, combine the mayonnaise, whole grain mustard, sugar, and lemon juice. Whisk everything together until you have a smooth, creamy dressing. Feel free to adjust the amount of mustard or sugar to your preference.
Step 5
To the warm cooked rice, add the sushi rice seasoning from the kit and furikake (or toasted sesame seeds). Gently mix with a rice paddle, being careful not to mash the rice grains. Let the rice cool slightly if it’s too hot, as this will help the flavors absorb better into the tofu pouches.
Step 6
Open the fried tofu pouches for the Inari sushi. Fill each pouch about two-thirds full with the seasoned rice. Avoid overfilling, as it will make it difficult to add the toppings later.
Step 7
Finally, generously top the seasoned rice with the cucumber and crab stick salad you prepared earlier. Your delicious Cucumber Crab Stick Salad Inari Sushi is now complete! For an extra touch, you can garnish with baby greens or tobiko (flying fish roe).
