Crispy & Flavorful Cabbage Omelette: A Wholesome & Diet-Friendly Recipe

Delicious Cabbage Omelette Recipe – Perfect for a Diet Meal!

Crispy & Flavorful Cabbage Omelette: A Wholesome & Diet-Friendly Recipe

Cabbage is low in calories and high in dietary fiber, making it very filling and a satisfying meal. This simple cabbage omelette is wonderfully mild on its own, but adding a touch of Sriracha sauce provides a delightful spicy kick. Enjoy a hearty and healthy meal!

Recipe Info

  • Category : Western food
  • Ingredient Category : Vegetables
  • Occasion : Diet / Healthy
  • Cooking : Grilled / Roasted
  • Servings : 1 serving
  • Cooking Time : Within 15 minutes
  • Difficulty : Beginner

Ingredients

  • 2 handfuls thinly sliced cabbage (approx. 200g)
  • 2 fresh eggs
  • 1 pinch fine salt
  • A dash of black pepper
  • 60g mozzarella cheese
  • Sriracha sauce (optional)

Cooking Instructions

Step 1

First, wash the cabbage thoroughly and drain any excess water. Then, thinly slice it into shreds. Slicing it thinly will result in a better texture when cooked.

Step 1

Step 2

In a large bowl, combine the shredded cabbage (2 handfuls), crack in 2 eggs, add 1 pinch of salt, and a dash of pepper. This is the initial seasoning.

Step 2

Step 3

Using a spatula or fork, mix the cabbage and eggs well until everything is evenly combined. The cabbage should absorb the egg mixture, creating a batter-like consistency.

Step 3

Step 4

Heat a non-stick pan over medium-low heat and add a little cooking oil. Spread the cabbage batter evenly across the pan. Cooking over medium-low heat prevents burning and ensures the inside cooks through.

Step 4

Step 5

Once the bottom side is golden brown and the edges start to firm up, carefully flip the omelette using a spatula. You’ll notice a pleasant aroma as it cooks.

Step 5

Step 6

After flipping, sprinkle the 60g of mozzarella cheese evenly over the cooked side. The melting cheese will add a creamy and rich flavor.

Step 6

Step 7

Gently fold the omelette in half over the cheese. Carefully fold it to prevent the cheese from oozing out, then grill both sides until golden brown and slightly crispy. Your delicious cabbage omelette is almost ready!

Step 7

Step 8

Transfer the beautifully cooked cabbage omelette to a serving plate. For an extra kick, drizzle with Sriracha sauce according to your preference. (Sriracha sauce is optional; you can omit it or use another sauce if you like.)

Step 8

Step 9

Enjoy it while it’s warm, and experience the delightful stretchy pull of the melted mozzarella cheese!

Step 9

Step 10

The combination of the rich egg and cheese, along with the crispiness of the cabbage, makes for a wonderfully satisfying and filling meal. Enjoy this healthy and delicious dish!

Step 10



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