Cucumber Stuffed with Chicken Breast: A Fun Kids’ Cooking Activity
Cooking Fun with Kids: Making Stuffed Cucumbers with Chicken Breast
On a weekend afternoon, let’s have a delightful cooking session with your children! Today, we’re preparing a unique petit dish using cucumbers, a must-have vegetable during the hot summer. Let’s make good use of the vegetables in your refrigerator. This recipe is designed to be engaging for kids, turning a simple snack into a fun culinary adventure.
Main Ingredients- 100g chicken breast
- 2 cucumbers
- A small bunch of chives
- A small amount of red chili pepper
- A small amount of onion
Seasoning & Dressing- 1 Tbsp fish sauce
- 1/2 Tbsp red vinegar or lemon juice
- 1 tsp sugar
- 1 Tbsp water
- A little cooking oil
- 1 tsp salt
- 1 Tbsp fish sauce
- 1/2 Tbsp red vinegar or lemon juice
- 1 tsp sugar
- 1 Tbsp water
- A little cooking oil
- 1 tsp salt
Cooking Instructions
Step 1
First, prepare two cucumbers of similar thickness. This recipe will make about 12 stuffed cucumber pieces.
Step 2
When slicing the cucumbers, a 2cm thickness is ideal for easy eating. However, since children might have trouble controlling their strength and could accidentally cut through the bottom if sliced too thinly, it’s recommended to cut them at a 3cm thickness. This makes it easier to scoop out the insides and for kids to hold and eat.
Step 3
Now, using a teaspoon or a small scoop, carefully hollow out the inside of the cucumber. Demonstrate this step for the children first, and then guide them to follow along. Gently scoop out the cucumber seeds and flesh.
Step 4
Explain to the children why you’re hollowing out the cucumber, telling them, ‘We’re going to fill this with delicious chicken!’ This will pique their interest. They’ll feel a sense of accomplishment seeing how deep they’ve managed to scoop.
Step 5
Finely chop the chicken breast. Season it with a pinch of salt and a dash of pepper, then gently knead. Heat a frying pan over high heat with a little cooking oil, and quickly cook the seasoned chicken breast. Since this step involves high heat, please ensure an adult handles the cooking safely. Explain the danger of fire to the children and emphasize caution.
Step 6
Prepare the dressing for the stuffed cucumbers. In a small bowl, combine 1 Tbsp fish sauce, 1/2 Tbsp red vinegar or lemon juice, 1 tsp sugar, 1 Tbsp water, and a little cooking oil. Mix them well. Having the dressing ready beforehand will make the cooking process smoother.
Step 7
Let the cooked chicken breast cool slightly. Then, provide small spoons for the children. Guide them to carefully fill the hollowed-out cucumbers with the chicken mixture using their spoons. Press the chicken gently into the cucumber cavities.
Step 8
Now, let the children drizzle the prepared dressing over the chicken-filled cucumbers. Explain that the dressing will make the filling moist and tasty, which will add to their enjoyment.
Step 9
Finally, wash the chives and insert one or two sprigs into each stuffed cucumber for garnish. This adds a vibrant splash of color and makes the dish look even more appealing. Congratulations! Your easy and fun children’s finger food, stuffed cucumber with chicken breast, is complete! Enjoy this special snack made together with your kids.
