Delicious Sausage and Vegetable Stir-Fry
A Crowd-Pleasing Sausage and Vegetable Stir-Fry You Won’t Be Able to Resist
Hello everyone! This is ‘Igeupsik’, here to bring deliciousness to your table. Today, we’re making a fantastic Sausage and Vegetable Stir-Fry, a dish that’s perfect as a side dish, a bar snack, or even a treat for the kids. Let’s get cooking!
Ingredients (Serves 60)- 4kg Vienna sausages
- 3 onions
- 1 carrot
- 3 bell peppers
- 3 green onions
Seasoning Mix- 300g ketchup
- 300g gochujang (Korean chili paste)
- 200g sugar
- 100g minced garlic
- 100ml chili oil
- 300g ketchup
- 300g gochujang (Korean chili paste)
- 200g sugar
- 100g minced garlic
- 100ml chili oil
Cooking Instructions
Step 1
Start by rinsing the Vienna sausages under hot running water to clean them and remove any excess oil. This step helps to make the sausages plumper and ensures a cleaner taste in the final dish.
Step 2
Chop the onions and bell peppers into roughly 2-3cm squares. Slice the carrot into thin rounds. These shapes will ensure they cook evenly and provide a pleasing texture.
Step 3
Slice the green onions diagonally into bite-sized pieces. This cut will help them release their aromatic flavor beautifully into the oil as they cook.
Step 4
In a large wok or pan, heat the chili oil over medium-low heat. Add the sliced green onions and stir-fry until fragrant. Then, add the Vienna sausages and stir-fry until they are lightly browned and slightly plump. This caramelization adds depth of flavor.
Step 5
Now, it’s time for the flavor explosion! Add the ketchup, gochujang, minced garlic, and sugar to the pan. Stir well to coat the sausages and cook for about 1-2 minutes until the sauce thickens slightly. Then, add the prepared onions, carrots, and bell peppers. Stir-fry for another minute or two, just until the vegetables are tender-crisp. Be careful not to overcook the vegetables; you want them to retain a slight crunch.
Step 6
Finally, for an extra touch of flavor and aroma, sprinkle with sesame seeds and drizzle with sesame oil. This will give your Sausage and Vegetable Stir-Fry a wonderful nutty finish. Your delicious dish is now ready to be enjoyed with rice or as a delightful appetizer!
