Easy Bacon Ssamjang Tuna Canapés
An exquisite blend of savory bacon and spicy ssamjang tuna, an incredibly simple canapé recipe.
Do you want to create an impressive appetizer or snack using just ssamjang tuna without the hassle of complicated cooking? This recipe introduces ‘Bacon Ssamjang Tuna Canapés,’ which are incredibly easy to follow, utilizing crispy bacon, zesty Korean green chili peppers (cheongyang peppers), fragrant garlic, and ssamjang tuna. Ssamjang tuna is versatile enough for fried rice, bibimbap, or as a delicious side dish. Make these super simple canapés now, perfect for special occasions or even everyday enjoyment!
Canapé Ingredients- 1 can Ssamjang Tuna
- 3 strips Bacon
- 2 Cheongyang Peppers (Korean green chili peppers)
- 5 cloves Garlic
Seasoning & Condiments- A pinch of Herb Salt
- A pinch of Black Pepper
- A little Cooking Oil
- A pinch of Herb Salt
- A pinch of Black Pepper
- A little Cooking Oil
Cooking Instructions
Step 1
First, wash the 5 cloves of garlic thoroughly and then cut them in half. Slicing them this way will help them develop a richer flavor as they cook.
Step 2
Lightly grease a pan with cooking oil, then add the halved garlic cloves and 3 strips of bacon. Cook over medium heat until both are golden brown and crisp. Sautéing them slowly will enhance their deliciousness. Lightly sprinkle with herb salt, regular salt, or black pepper during cooking for an extra layer of flavor.
Step 3
Arrange the nicely cooked bacon strips neatly on a serving plate. Then, spoon a generous amount of ssamjang tuna from 1 can onto each bacon strip. The ssamjang tuna itself is flavorful, but it pairs wonderfully with the saltiness of the bacon for a richer taste.
Step 4
Finally, garnish the canapés by placing the golden-brown fried garlic and finely chopped 2 cheongyang peppers on top of the bacon and tuna. The spiciness of the cheongyang peppers will cut through any richness and add a refreshing zest. With these steps, your ‘Bacon Ssamjang Tuna Canapés’ are complete – a delightful combination of savory, spicy, and slightly sweet flavors! They are simple yet elegant, sure to be a hit at any party or gathering!
