Easy Homemade Canape

5-Minute Finger Food Canape Recipe Using Ingredients You Already Have

Easy Homemade Canape

My husband suddenly craved canapes after skipping dinner, so I quickly whipped them up! Luckily, I had crackers and most of the ingredients needed. These are perfect for a late-night snack, a delightful accompaniment to a glass of wine or beer, or even as a nutritious snack for kids. Let’s make these delicious finger food canapes!

Recipe Info

  • Category : Dessert
  • Ingredient Category : Others
  • Occasion : Quick & Easy
  • Cooking : Others
  • Servings : More than 6 servings
  • Cooking Time : Within 15 minutes
  • Difficulty : Anyone

Ingredients

  • Crackers, 2-3 packs (choose your favorite)
  • Sliced cheese, 2-4 slices
  • Canned tuna, 1 can
  • Mayonnaise, 2 Tbsp
  • Ketchup, 1 Tbsp
  • Cucumber, 1/2
  • Tomato, 1
  • Kiwi, 1

Cooking Instructions

Step 1

Drain the oil completely from the canned tuna. In a bowl, combine the tuna with 2 tablespoons of mayonnaise and 1 tablespoon of ketchup. Mix well to create the tuna salad topping.

Step 1

Step 2

Arrange the crackers neatly on a large tray or plate. You can use any type of cracker you like, from plain ones to savory crackers or vegetable crackers.

Step 2

Step 3

Thinly slice the cucumber into approximately 0.3mm thick rounds. Prepare as many slices as you have crackers. Thin slices make them more pleasant to eat.

Step 3

Step 4

Place one slice of cucumber onto each cracker. The crisp texture of the cucumber will add a delightful crunch.

Step 4

Step 5

Thinly slice the tomato to match the number of crackers. If using a larger tomato, you can slice it into rounds, or use cherry tomatoes halved for a cute presentation.

Step 5

Step 6

Layer the sliced tomato on top of the cucumber on each cracker. The vibrant red of the tomato makes the canapes look even more appetizing.

Step 6

Step 7

Cut the sliced cheese into quarters or nine pieces, depending on your preference and cracker size. Place the cheese pieces on top of the tomato.

Step 7

Step 8

Generously spoon the prepared tuna salad mixture over the tomato and cheese layers. The rich flavor of the tuna combined with the creaminess of the mayonnaise will be a delight.

Step 8

Step 9

Finally, garnish each canape with a triangle-shaped slice of kiwi. Feel free to use other fruits like pineapple, strawberries, tangerines, or oranges, depending on the season or your preference, for a personalized touch!

Step 9

Step 10

And there you have it – beautiful and delicious finger food canapes, ready to impress! Enjoy these simple yet elegant homemade canapes for any occasion.

Step 10



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