Easy Tortilla Pizza & Pizza Bread Recipe

Delicious Tortilla Pizza and Pizza Bread Using Leftover Ingredients

Easy Tortilla Pizza & Pizza Bread Recipe

Utilize those leftover vegetables in your fridge to make delightful tortilla pizzas and pizza bread that the whole family can enjoy, perfect for snacks or a light meal. It’s a simple yet impressive way to create a tasty dish.

Recipe Info

  • Category : Bread
  • Ingredient Category : Processed foods
  • Occasion : Snack
  • Cooking : Grilled / Roasted
  • Servings : 4 servings
  • Cooking Time : Within 60 minutes
  • Difficulty : Anyone

Main Ingredients

  • 3 Tortillas
  • 6 Baguette rolls
  • 1/2 bottle Spaghetti sauce
  • 1/2 Bell pepper
  • 1/4 Onion
  • 3 strips Bacon
  • 300g Mozzarella cheese
  • 4 Slices of processed cheese
  • A pinch of Parsley flakes

Cooking Instructions

Step 1

First, wash and prepare any leftover vegetables from your refrigerator. Slice the vegetables you’ll be using for the tortilla pizza. You can cut them into long strips or dice them finely for easier eating, especially for children. Also, slice the bacon strips.

Step 1

Step 2

Spread about 2-3 tablespoons of spaghetti sauce evenly over each tortilla. Use a brush or the back of a spoon to ensure it covers the surface, going almost to the edge. Be mindful not to use too much sauce, as it can make the pizza soggy.

Step 2

Step 3

Arrange your prepared vegetable toppings neatly over the spaghetti sauce on each tortilla. Using a variety of colorful vegetables will make your pizza look even more appealing.

Step 3

Step 4

Now for the star of the pizza: the cheese! Sprinkle a generous amount of mozzarella cheese (about 300g) over the vegetable toppings. This portion is from a bag that was previously divided and frozen. Ample cheese ensures that wonderfully stretchy bite.

Step 4

Step 5

Next, place the sliced bacon pieces attractively over the mozzarella cheese. The savory, salty flavor of the bacon will enhance the overall taste of the pizza.

Step 5

Step 6

Tear the slices of processed cheese into smaller pieces and scatter them over the pizza. As the cheese melts, it will add a richer, creamy texture and flavor.

Step 6

Step 7

Finally, sprinkle a pinch of parsley flakes over the pizza. This adds a touch of fresh aroma and a beautiful visual finish. You can omit this step if you don’t have parsley.

Step 7

Step 8

Bake in a preheated oven (around 180°C or 350°F) for about 10 minutes, or until the cheese is melted and golden brown. Baking time may vary depending on your oven. If you don’t have an oven, you can also cook this in a pan over low heat with a lid on.

Step 8

Step 9

For the pizza bread, simply top the baguette rolls with the same ingredients and bake them alongside the tortilla pizzas. These make fantastic snacks for kids or a delightful accompaniment to a casual drink. Feel free to experiment with different toppings to suit your taste!

Step 9



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