Elegant Tuna Baguette Canapés
Easy-to-Make Tuna Baguette Canapés
Transform your leftover baguette and canned tuna into elegant canapés perfect for parties or a delightful snack! These feature a wonderful contrast of crispy bread and flavorful filling. This beginner-friendly recipe will surely add a touch of festivity to your table.
Main Ingredients
- 8 Baguette slices (approx. 15-20cm long each)
- 4 slices of cheese
- 2 tomatoes
- 2 cans of tuna (approx. 150g each)
- 2 Tbsp mayonnaise
- 1 Tbsp lemon juice
- A pinch of black pepper
Cooking Instructions
Step 1
First, let’s prepare the star of our Tuna Baguette Canapés: the tuna filling. Get your two cans of tuna ready.
Step 2
Drain the oil from the tuna cans thoroughly using a sieve. This step is crucial for removing any fishy odor and ensuring a clean, delicious taste.
Step 3
To make sure all the oil is out, you can gently press the tuna with the back of a spoon or your hand. Getting rid of excess oil really enhances the tuna’s flavor!
Step 4
Transfer the drained tuna into a clean mixing bowl.
Step 5
Add 2 tablespoons of mayonnaise for a creamy and rich texture. Feel free to adjust the amount according to your preference.
Step 6
Stir in 1 tablespoon of lemon juice for a fresh, zesty note that cuts through the richness of the tuna.
Step 7
Finally, season with a pinch of black pepper to enhance the overall flavor. Pepper adds a lovely depth to the tuna mixture.
Step 8
Mix all the ingredients together well with a spatula or spoon until evenly combined. Your delicious tuna filling is now ready!
Step 9
Now, let’s prepare the fresh toppings for our canapés. Wash the two tomatoes and slice them into 0.5cm thick rounds. Cut each of the 4 cheese slices into four equal pieces (making 16 small squares in total). Smaller pieces are easier to arrange on the baguette.
Step 10
Toast the baguette slices in an air fryer until golden brown. A crispy baguette base is key to a delightful canapé experience.
Step 11
Arrange 8 baguette slices in your air fryer basket. Toast at 160°C (320°F) for about 8-10 minutes. Cooking time may vary depending on your air fryer and the thickness of the bread slices.
Step 12
The baguette slices should now be beautifully golden brown and delightfully crisp. The toasty aroma is simply irresistible!
Step 13
Arrange the toasted baguette slices attractively on a serving plate. It’s time to assemble our canapés!
Step 14
Place one small piece (1/4 of a slice) of cheese on top of each toasted baguette slice. The warmth of the baguette will slightly melt the cheese, creating a wonderful base.
Step 15
Add one fresh tomato slice on top of the cheese. This adds a lovely pop of color and balances the flavors.
Step 16
Finally, generously top each canapé with the prepared tuna mixture. Mounding it slightly will make them look even more appealing.
Step 17
Voila! Your elegant Tuna Baguette Canapés are ready to impress! Simple yet incredibly flavorful, they are sure to be a hit. Enjoy!
