Garlic-Infused Broccoli Fried Rice

Simple & Nutritious Broccoli Fried Rice with a Garlic Kick

Garlic-Infused Broccoli Fried Rice

A quick and wholesome broccoli fried rice that’s packed with nutrients. Enjoy a satisfying meal with minimal effort!

Recipe Info

  • Category : Rice / Porridge / Rice cake
  • Ingredient Category : Vegetables
  • Occasion : Everyday
  • Cooking : Stir-fry
  • Servings : 2 servings
  • Cooking Time : Within 30 minutes
  • Difficulty : Anyone

Broccoli Fried Rice Ingredients

  • 1 large handful of broccoli (approx. 150g)
  • Ham (similar amount to broccoli)
  • 1/4 carrot
  • 8 slices of garlic
  • 4 Tbsp olive oil
  • 1.5 Tbsp oyster sauce
  • 1.5 bowls of cooked rice
  • 2 eggs

Cooking Instructions

Step 1

Prepare the broccoli first. Bring a pot of water to a boil, add a pinch of salt, and blanch the broccoli for about 1 minute. This enhances its vibrant color and crisp texture. Rinse the blanched broccoli under cold water, drain well, and chop into bite-sized pieces (about 1-2 cm). (A large handful is sufficient for 2 servings of fried rice.)

Step 1

Step 2

Chop the other ingredients for the fried rice into similar sizes. Dice the ham and carrot slightly smaller than the broccoli pieces. Thinly slice the garlic cloves.

Step 2

Step 3

Heat 4 tablespoons of olive oil in a pan over medium-low heat. Add the thinly sliced garlic and sauté slowly until fragrant and lightly golden brown. Be careful not to burn the garlic, as this will affect the flavor.

Step 3

Step 4

Once the garlic is fragrant, add the diced carrots (since they are harder) and stir-fry for about 1 minute until they start to soften slightly.

Step 4

Step 5

Add the diced ham and blanched broccoli to the pan. Stir-fry together for about 2-3 minutes until all ingredients are well combined. Stir occasionally to prevent sticking.

Step 5

Step 6

While the vegetables are stir-frying, have 1.5 bowls of cooked rice ready. Add the rice to the pan with the sautéed ingredients. Drizzle 1.5 tablespoons of oyster sauce evenly over the rice and vegetables. Use a spatula to break up any clumps of rice and stir everything together until well combined. The oyster sauce adds a wonderful savory depth.

Step 6

Step 7

As the fried rice nears completion, push the rice mixture to one side of the pan to create space. Crack the 2 eggs into the empty space. Scramble the eggs using chopsticks or a spatula until they are just cooked and fluffy. Once the scrambled eggs are ready, gently mix them into the fried rice.

Step 7

Step 8

When the scrambled eggs are evenly distributed throughout the fried rice, it creates a wonderfully soft texture and appealing appearance. Stir everything together one last time to ensure all flavors meld together beautifully.

Step 8

Step 9

Transfer the delicious broccoli fried rice to a serving plate. For an extra touch, sprinkle some sesame seeds on top if desired. This simple yet healthy and flavorful broccoli fried rice is ready to be enjoyed! Bon appétit!

Step 9



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