Ginger and Scallion Chicken Breast Steak
♥ [Newlywed Table] Chicken Breast Steak with Ginger and Scallions
A special immune-boosting meal plan! Let’s beat the common cold this season! Introducing Ginger and Scallion Chicken Breast Steak, a feel-good dish that boosts your health and helps manage your weight. Highly recommended for home parties & housewarming gifts! ★~
Main Ingredients- 1 stalk green onion (scallion)
- 2 pieces chicken breast steak
- 1 piece ginger
- 2 Tbsp honey
- 1 Tbsp butter
Dressing Ingredients- 2 Tbsp yuzu marmalade
- 1 Tbsp soy sauce
- 2 Tbsp vinegar
- 1/2 Tbsp sugar
- 3 Tbsp water
- 1/2 Tbsp minced garlic
- 2 Tbsp yuzu marmalade
- 1 Tbsp soy sauce
- 2 Tbsp vinegar
- 1/2 Tbsp sugar
- 3 Tbsp water
- 1/2 Tbsp minced garlic
Cooking Instructions
Step 1
Peel the ginger and julienne it as thinly as possible. Soak the julienned ginger in cold water for about 10 minutes to mellow its pungent flavor.
Step 2
Thinly julienne the green onion (scallion) as well, and soak it in cold water along with the ginger to keep it crisp and fresh.
Step 3
Drain the julienned ginger thoroughly and mix it with 2 tablespoons of honey to create a ginger-honey syrup. The honey will temper the ginger’s spiciness and add a subtle sweetness.
Step 4
In a small bowl, combine 2 tablespoons of yuzu marmalade, 1 tablespoon of soy sauce, 2 tablespoons of vinegar, 1/2 tablespoon of sugar, 3 tablespoons of water, and 1/2 tablespoon of minced garlic. Whisk until well combined to make the delicious dressing.
Step 5
Heat a pan over medium heat and melt 1 tablespoon of butter. Once the butter is melted, place the chicken breast steaks in the pan and sear them on both sides until golden brown and cooked through. Ensure the chicken is cooked thoroughly while remaining moist inside.
Step 6
Generously drizzle the fresh and zesty dressing over the beautifully seared chicken breast steaks.
Step 7
Drain the julienned green onions from the cold water and arrange them attractively on top of the chicken breast steaks. This will add a refreshing crunch.
Step 8
Finally, add a spoonful of the sweet ginger-honey syrup over the green onions to enhance the flavor. The fragrant ginger and sweet honey will create a wonderful harmony.
Step 9
Enjoy your delicious Ginger and Scallion Chicken Breast Steak, perfect for weight management and a great meal when you have a decreased appetite, all while boosting your immunity!
