Heavenly Homemade Garlic Bread
How to Make Delicious Garlic Bread at Home
The irresistible combination of sweet sugar, aromatic garlic, and fragrant parsley! Freshly baked garlic bread is a delightful snack on its own, but it’s even more divine when paired with coffee. Let’s make garlic bread at home that boasts a richer flavor and aroma than store-bought versions. It’s so simple to make, even beginners can achieve bakery-quality results. Follow along and try it!
Garlic Bread Ingredients- 5 slices of bread (you can use your favorite type)
- Generous amount of unsalted butter (about 50-70g)
- 1 Tbsp sugar
- 3 Tbsp minced garlic (freshly minced garlic offers superior flavor)
- 1 Tbsp dried parsley (fresh parsley is also great, optional)
Cooking Instructions
Step 1
The soul of garlic bread lies in its flavorful butter sauce! First, place a generous amount of butter in a microwave-safe bowl. It’s best to prepare enough to spread liberally on the bread.
Step 2
Microwave the butter for about 30 seconds to 1 minute until fully melted. Keep an eye on it to prevent splattering and ensure it melts smoothly.
Step 3
Add 1 tablespoon of sugar to the melted butter for a touch of sweetness, and mix well. Stir until the sugar dissolves and blends smoothly with the butter.
Step 4
Now, add plenty of minced garlic, which is key to the garlic bread’s aroma. Using freshly minced garlic will significantly enhance its deep and rich flavor. Be generous with about 3 tablespoons.
Step 5
Finally, stir in 1 tablespoon of dried parsley for a fragrant finish. Finely chopped fresh parsley can also be used, or you can omit it if you don’t have any.
Step 6
Combine all the prepared ingredients thoroughly using a spoon or whisk until you have a smooth sauce. Ensure the butter, sugar, garlic, and parsley are well incorporated without any lumps.
Step 7
Prepare your bread slices. You can use them whole, or cut them into halves or quarters for easier handling. Arrange the bread slices on a baking tray, leaving some space between them. Using parchment paper can make cleanup easier.
Step 8
Generously and evenly spread the prepared garlic butter sauce over the top of each bread slice. Make sure to cover the edges as well for maximum flavor when baked.
Step 9
Place the bread in a preheated oven set at approximately 200°C (400°F) for about 10 minutes. Bake until the tops are golden brown and the butter has melted and soaked into the bread. Adjust the baking time based on your oven’s performance.
Step 10
Voila! With this super simple recipe, you’ve just made delicious homemade garlic bread in under 10 minutes. Enjoy your crispy, moist, and wonderfully aromatic garlic bread!
