How to Boil Sweet Corn Perfectly
Summer Snack! The Secret to Deliciously Boiled Sweet Corn with a Hint of New Sugar, Inspired by Baek Jong-won. (Microwave Steaming Tips Included!)
Sweet corn, harvested from early June, is at its peak deliciousness right now! The satisfying pop of each kernel and its incredible sweetness make it a perfect summer snack for kids. Follow this method inspired by Baek Jong-won, with the added magic of new sugar for an extra delightful flavor. We’ll guide you through creating the best sweet corn at home!
Ingredients- 5 Sweet Corns
- 3 Tbsp Sugar (approx. 36g)
- 1.7 Tbsp Flake Salt (approx. 20g)
- 3 Tbsp New Sugar (approx. 30g)
- 3 Liters Water
Cooking Instructions
Step 1
First, thoroughly remove the outer husks and silks from the sweet corn. Rinse the corn under running water, making sure to clean between the kernels.
Step 2
In a large, deep pot, add 3 tablespoons (approx. 36g) of sugar for sweetness, 1.7 tablespoons (approx. 20g) of flake salt for a savory depth, and 3 tablespoons (approx. 30g) of new sugar for a special aromatic touch.
Step 3
Pour in about 1 liter of water and stir well with a spoon until the sugar, flake salt, and new sugar are completely dissolved. Dissolving the seasonings evenly ensures the corn absorbs the flavors beautifully.
Step 4
Place the 5 prepared sweet corns into the pot. Add enough remaining water to completely submerge the corn. It’s important to use plenty of water so the corn is fully covered.
Step 5
Cover the pot with a lid and boil over high heat for 15 minutes. The corn will start to become wonderfully tender and delicious.
Step 6
After 15 minutes, lift the lid and flip the corn over to swap their positions. This ensures the seasoning penetrates evenly throughout the corn, making it even tastier. Cover again and boil for another 15 minutes, for a total cooking time of 30 minutes.
Step 7
Once cooked, remove the corn from the heat and place it on a rack to cool slightly. While delicious when warm, letting it cool down a bit allows you to truly savor the chewy and sweet flavor of the sweet corn. Enjoy your perfectly boiled corn!
