Kaya Butter Toast: A Perfect Blend of Sweet and Salty
Easy Kaya Butter Toast using a Waffle Maker
Among all the jams, Kaya jam is my absolute favorite! Its fragrant and sweet flavor pairs wonderfully with a strong Americano. Today, let’s make Kaya Butter Toast, a dish that promises pure happiness with every bite, easily and quickly at home. Using a waffle maker adds an extra special touch!
Ingredients- 2 slices of bread
- Butter, as needed (thinly sliced)
- Generous amount of Kaya jam
Cooking Instructions
Step 1
First, gather all the ingredients needed to make this delicious Kaya Butter Toast: bread, soft butter, and sweet Kaya jam.
Step 2
For a cleaner and more enjoyable bite, carefully trim off the hard crusts from the edges of the bread with a knife. (You can skip this step if you enjoy the crusts!)
Step 3
Thinly slice the butter. This will make it easier to spread evenly on the toast. Be mindful not to make the slices too thick, as it can make the toast feel overly rich.
Step 4
Open your preheated waffle maker. Place one slice of the prepared bread in the center, then close the lid and press down gently.
Step 5
The heat from the waffle maker will toast the bread until it’s golden brown and beautifully imprinted with the waffle pattern. It’s a sight that will make your mouth water!
Step 6
Remove the wonderfully toasted, waffle-patterned bread. Now, generously spread a good amount of the sweet and fragrant Kaya jam all over it. Using plenty of jam is key to a more delicious toast!
Step 7
On top of the Kaya jam, arrange the thinly sliced cold butter. As the butter melts, it will mingle with the Kaya jam, creating a fantastic depth of flavor. (Adjust the amount of butter to your preference.)
Step 8
Finally, place the other waffle-patterned slice of bread on top. Cut the toast into easy-to-eat portions, such as halves or quarters. Perfect for picking up with a fork!
Step 9
And there you have it! Your homemade Kaya Butter Toast, simple yet elegant, rivaling anything you’d find at a cafe. Enjoy a delightful tea time with a cup of aromatic coffee!
