Quick & Easy Morning Sandwich
Whip up a Speedy Sandwich for Busy Mornings! Your Go-To Breakfast Fix.
Skipping breakfast can leave you feeling drained and unfocused in the afternoon. But who has time to cook a full meal when you’re rushing out the door? This recipe is your lifesaver! In just about 5 minutes, you can create a delicious and satisfying sandwich that will fuel your day. It’s simple, but packed with flavor and nutrition – the perfect start to any busy morning.
Main Ingredients- 1 slice Bread
- 1 Egg
Sauces & Seasonings- Pinch of Black Pepper
- 1/2 Tbsp Mayonnaise
- 1/2 Tbsp Honey Mustard
- Strawberry Jam (optional, adjust to taste)
- Pinch of Black Pepper
- 1/2 Tbsp Mayonnaise
- 1/2 Tbsp Honey Mustard
- Strawberry Jam (optional, adjust to taste)
Cooking Instructions
Step 1
Cut the slice of bread into your desired serving shape. Typically, sandwiches are cut in half to form triangles, which are also great for kids. Use a knife to carefully cut the bread.
Step 2
Spread a thin layer of strawberry jam onto one side of the cut bread. The sweetness of the jam adds a delightful fruity note to the sandwich. Feel free to omit it or use a different jam if you prefer.
Step 3
We’ll be making scrambled eggs for the filling! It’s crucial to cook the eggs over low heat. Lightly grease a non-stick pan and cook the eggs slowly. High heat can make scrambled eggs tough, so whisking gently over low heat ensures a tender result. The longer you cook on low, the creamier they’ll be.
Step 4
To the cooked scrambled eggs, add 1/2 tablespoon of mayonnaise and 1/2 tablespoon of honey mustard. Mix well until evenly combined. Mayonnaise adds creaminess, while honey mustard brings a touch of sweetness and a slight tang, enhancing the egg’s flavor.
Step 5
Season the egg mixture with a pinch of black pepper to your liking. Pepper helps to balance the richness of the eggs and adds a subtle aromatic kick.
Step 6
Spread strawberry jam on the other slice of bread (on the inside). Generously spoon the prepared egg mixture onto the jam-covered side. Finally, place the second slice of bread on top, jam-side down, to complete your delicious sandwich! Enjoy it warm for the best flavor.
