Refreshing Homemade Iced Cafe Latte Recipe
Easy and Delicious Iced Cafe Latte
Today, we’re going to make a refreshing and delicious iced cafe latte right at home, just like you’d get from a coffee shop! It’s incredibly simple to follow, so anyone can make it. If you’re looking to enjoy a moment of coffee bliss, let’s get started!
Ingredients- 80ml Espresso, brewed strong (approx. 2 shots)
- 200ml Fresh Milk
- 10-12 Ice Cubes (adjust to your preference)
Cooking Instructions
Step 1
First, brew 80ml of strong espresso using fresh coffee beans. You can use a home espresso machine or a Moka pot. The freshly brewed espresso will add a rich coffee aroma to your latte.
Step 2
Now, let’s add the chill factor! Fill a clean, clear glass with 10-12 ice cubes. Using plenty of ice will ensure your latte stays refreshingly cold for longer.
Step 3
Next, pour 200ml of fresh, cold milk into the glass. Aim to fill the glass about 70-80% full. The creamy milk will blend perfectly with the espresso.
Step 4
Here comes the star of the show! Slowly pour the 80ml of freshly brewed espresso over the milk. Watch as the espresso gently cascades down, creating beautiful layers in your glass.
Step 5
Voilà! Your delicious iced cafe latte is ready. Grab a straw, stir the milk and espresso together to fully combine the rich coffee flavor, and enjoy. Feel free to add syrup or whipped cream if you like!
