Refreshing & Satisfying Summer Watermelon Punch (Su-bak Hwachae)
Easy & Filling Watermelon Punch Recipe: Perfect for a Healthy Meal or Diet
Discover my favorite refreshing watermelon punch, perfect for a satisfying and light evening meal. It’s packed with flavor, incredibly cooling, and wonderfully tangy. Enjoy this delicious and healthy summer treat!
Watermelon Punch Ingredients
- Plenty of fresh watermelon
- A little bit of blueberries
- A bit of pineapple chunks
- A small handful of nuts (optional, walnuts recommended)
- 2 bottles of drinking yogurt
- 1/2 tablespoon chia seeds
Cooking Instructions
Step 1
First, prepare the blueberries and frozen pineapple chunks, which will add extra flavor and a cooler texture to your punch.
Step 2
Cut the watermelon into bite-sized cubes, making sure it’s easy to eat. Place a generous amount into your serving bowl. Removing the seeds will make it even cleaner to enjoy.
Step 3
Pour 2 bottles of drinking yogurt over the watermelon. Plain, unsweetened yogurt works best to balance the sweetness of the fruit.
Step 4
Finish by sprinkling about 1/2 tablespoon of chia seeds over the top. They add a lovely texture as they swell slightly.
Step 5
Combine the prepared watermelon and blueberries in the bowl. This mix not only looks beautiful but also adds a nutritional boost.
Step 6
Pour the drinking yogurt over the watermelon and blueberry mixture. The creamy yogurt will blend beautifully with the fruits.
Step 7
Sprinkle the healthy chia seeds evenly. They will absorb some liquid and develop a slightly gelatinous texture.
Step 8
For an extra touch of crunch and flavor, you can finely chop some toasted walnuts and sprinkle them on top as a final garnish.
Step 9
Your delicious watermelon punch is ready! It looks incredibly refreshing and satisfying – a perfect summer dessert or light meal.
Step 10
Enjoy making this simple yet delicious and healthy watermelon punch. Stay cool and enjoy a delightful summer!
