Savory Pan-Fried Tofu Salad with Perilla Oil

[Diet Recipe] A Satisfying and Delicious Pan-Fried Tofu Salad with Perilla Oil

Savory Pan-Fried Tofu Salad with Perilla Oil

Tofu is a popular diet food because it’s rich in plant-based protein, easy to digest, and low in calories. Pan-frying tofu with perilla oil and serving it with fresh vegetables creates a wonderfully savory and light dish. If you’re managing your weight or planning a healthy meal, this tofu salad is an excellent, nutritious choice!

Recipe Info

  • Category : Salad
  • Ingredient Category : Others
  • Occasion : Diet / Healthy
  • Cooking : Others
  • Servings : 2 servings
  • Cooking Time : Within 15 minutes
  • Difficulty : Anyone

Main Ingredients

  • 1 block firm tofu
  • 50g lettuce
  • A handful of bean sprouts
  • 2-3 Tbsp perilla oil

Dressing Ingredients

  • 1 Tbsp plum extract (maesilcheong)
  • 2 Tbsp soy sauce
  • 1/2 Tbsp minced garlic
  • 1 Tbsp olive oil

Cooking Instructions

Step 1

First, prepare 1 block of firm tofu. Cut the tofu into bite-sized pieces (such as cubes or half-moons). Pat the surface of the tofu thoroughly dry with paper towels. Do not season the tofu at this stage.

Step 1

Step 2

Now, preheat a frying pan and add 2 tablespoons of perilla oil. The nutty aroma of perilla oil pairs wonderfully with tofu, but you can substitute with regular cooking oil if needed.

Step 2

Step 3

Arrange the dried tofu pieces onto the preheated pan. To prevent sticking, avoid overcrowding the pan; cook in batches if necessary.

Step 3

Step 4

Pan-fry the tofu over medium-low heat until each side is golden brown and appetizingly crisp. This process makes the exterior slightly crispy while keeping the inside tender and delicious.

Step 4

Step 5

Once beautifully pan-fried, arrange the tofu pieces around the edge or in your desired pattern on a serving plate. It’s best to plate it while it’s still warm.

Step 5

Step 6

Wash and thoroughly dry about 50g of lettuce and a handful of fresh bean sprouts. Place them attractively in the center of the plate. The fresh greens will complement the savory tofu.

Step 6

Step 7

Finally, drizzle the prepared dressing (mixed from the dressing ingredients) over the vegetables and tofu. Your savory and light pan-fried tofu salad is now complete! This is a fantastic meal for anyone focusing on diet or healthy eating. Enjoy your delicious and satisfying salad!

Step 7



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