Savory Roast Ham and Vegetable Stir-fry: Your New Favorite Side Dish!
A Delicious Stir-fry Featuring Roast Ham and Fresh Vegetables
This is an exceptional side dish that pairs wonderfully with rice. The combination of savory roast ham and crisp, fresh vegetables creates a delightful texture and rich flavor. It’s a simple yet impressive dish that everyone, young and old, will enjoy. The aromatic vegetables and the umami of the ham will make you want to finish your rice in no time!
Main Ingredients- Roast ham 160g
- Oyster mushrooms 150g
- 1/2 Zucchini
- 1 Onion
- 3 Korean green chilies (Cheongyang peppers)
- 1 tsp Black pepper powder
- 1 tsp Sesame seeds
- 1 Tbsp Cooking oil
Cooking Instructions
Step 1
Prepare all ingredients for stir-frying. Tear the oyster mushrooms into bite-sized pieces along their natural grain. Slice the onion thinly into strips. Slice the Korean green chilies diagonally, removing the seeds if you prefer less heat. Cut the zucchini into thin rectangular slices (about 0.5cm thick). Slice the roast ham thinly to match the length of the mushroom pieces.
Step 2
Heat a pan over medium heat and add 1 tablespoon of cooking oil. Add the prepared roast ham and stir-fry gently until lightly browned and fragrant. This step enhances the ham’s flavor.
Step 3
Push the ham to one side of the pan. Add the oyster mushrooms, onion, zucchini, and Korean green chilies to the pan. Stir-fry over high heat quickly to keep the vegetables crisp and fresh. Combine with the ham and continue stir-frying for about 1-2 minutes until everything is well mixed and tender-crisp.
Step 4
Season the stir-fried ham and vegetables with salt. Adjust the amount carefully, considering the natural saltiness of the ham and the sweetness of the vegetables. Add salt gradually to taste.
Step 5
Finally, sprinkle in 1 teaspoon of black pepper powder and 1 teaspoon of sesame seeds for an extra layer of aroma and nutty flavor. Give it a final quick stir to combine everything. Your delicious stir-fry is ready!
Step 6
Roast Ham and Vegetable Stir-fry is complete! Serve it over warm rice for a delightful and satisfying meal. Enjoy this healthy and flavorful dish that highlights the natural tastes of the ingredients.
