Savory Soy-Glazed Dried Shredded Squid
Make Tender and Sweet-Savory Soy-Glazed Dried Shredded Squid Stir-fry: An Easy Recipe
A delicious stir-fry of dried shredded squid with a perfect balance of sweet and savory, featuring a wonderfully tender texture.
Main Ingredients- Dried shredded squid (Jinmi-chae) 200g
- Water 4 Tbsp
- Mayonnaise 4 Tbsp
Seasoning Ingredients- Soy sauce 5 Tbsp
- Sugar 1 Tbsp
- Oligosaccharide 2 Tbsp
- Black pepper a pinch
- Soy sauce 5 Tbsp
- Sugar 1 Tbsp
- Oligosaccharide 2 Tbsp
- Black pepper a pinch
Cooking Instructions
Step 1
First, cut the dried shredded squid (Jinmi-chae) into bite-sized pieces, about 5-7 cm long. In a bowl, combine 200g of the squid, 4 Tbsp of water, and 4 Tbsp of mayonnaise. Gently mix with your hands until well combined. This step is crucial for making the squid tender and preventing it from becoming tough when stir-fried. After mixing to ensure the seasoning is evenly distributed, cover the bowl with plastic wrap or a lid, and microwave for 2 minutes. (Adjust cooking time based on your microwave’s power.)
Step 2
While the squid is in the microwave, let’s prepare the sauce. In a small pot or pan, combine 5 Tbsp of soy sauce, 1 Tbsp of sugar, 2 Tbsp of oligosaccharide, and a pinch of black pepper. Heat over medium-low heat and bring to a simmer. Cook until the sugar has completely dissolved and the sauce has slightly thickened. Be careful not to overcook it!
Step 3
Pour the prepared sauce into the pan and let it simmer briefly. Then, add the tenderized dried shredded squid from the microwave to the pan. Stir-fry quickly to coat the squid evenly with the sauce. Keep the heat at medium-low and stir continuously to prevent sticking, as the sauce can easily burn. Stir-fry for just 1-2 minutes until the squid is beautifully coated and glossy. This ensures it’s moist and flavorful.
Step 4
Finally, transfer the finished soy-glazed dried shredded squid to a serving plate. For an extra touch of nutty flavor, sprinkle some toasted sesame seeds on top if desired. This dish is perfect served over warm rice as a main dish, or simply enjoyed as a delicious snack. Enjoy your homemade Savory Soy-Glazed Dried Shredded Squid!
