Scallion Bacon Cream Cheese Spread
The Perfect Bagel Companion! How to Make Scallion Bacon Cream Cheese Spread
Elevate your bagels with this delightful homemade cream cheese spread! Learn how to create a delicious and easy scallion and bacon cream cheese spread that’s perfect for breakfast or a quick snack. The savory bacon, fresh scallions, and creamy cheese create a truly irresistible combination.
Key Ingredients- 100g Cream cheese (softened at room temperature)
- 3 stalks Scallions (washed and finely chopped)
- 3 strips Bacon (crispy, finely chopped)
- 1 Tbsp Honey (for a touch of sweetness)
Cooking Instructions
Step 1
First, take the cream cheese out of the refrigerator and let it soften at room temperature. This step is crucial for achieving a smooth and easily mixable spread. It should take about 30 minutes to an hour for the cream cheese to become soft and spreadable.
Step 2
Finely chop the bacon strips. Then, place them in a dry frying pan (no oil needed) over medium heat. Cook the bacon slowly until it’s golden brown and crispy. As the bacon cooks, its fat will render, adding wonderful flavor.
Step 3
Once the bacon is crisp, transfer it to a plate lined with paper towels to absorb any excess grease. Removing the grease will prevent the cream cheese spread from becoming too oily and ensure a cleaner taste. After draining, finely mince the crispy bacon.
Step 4
Wash the scallions thoroughly and pat them dry. Then, finely chop them. The fresh, oniony notes from the scallions will beautifully complement the salty bacon and rich cream cheese.
Step 5
In a medium bowl, combine the softened cream cheese with the chopped crispy bacon, chopped scallions, and 1 tablespoon of honey. Use a spatula or fork to mix everything together until well combined. You can adjust the amount of honey to your preference for sweetness.
Step 6
Once all the ingredients are thoroughly mixed, transfer the cream cheese spread to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. Chilling the spread will enhance its taste and texture, making it even more delicious. Serve generously on a toasted bagel for an amazing treat!
