Simple Ham and Chive Rolls

A delightful main dish made with sandwich ham and fresh chives: Ham and Chive Rolls.

Simple Ham and Chive Rolls

So easy and quick! Using simple sandwich ham and fragrant chives, you can create ‘Ham and Chive Rolls’ that are perfect as a main dish, a delightful snack, or even a side for your bento box. The preparation is incredibly straightforward, making it fail-proof even for beginner cooks. The exterior gets lightly golden and savory, while the interior features the crisp, refreshing texture of chives, offering a satisfying bite. Experience a simple yet abundant flavor!

Recipe Info

  • Category : Main dish
  • Ingredient Category : Vegetables
  • Occasion : Quick & Easy
  • Cooking : Pan-fry
  • Servings : 2 servings
  • Cooking Time : Within 15 minutes
  • Difficulty : Anyone

Key Ingredients

  • 1 pack sandwich ham (approx. 100g)
  • 1/2 bunch chives (approx. 50g)

Cooking Instructions

Step 1

First, prepare one pack of sandwich ham. This thin and tender ham is ideal for rolling.

Step 1

Step 2

Next, get half a bunch of fresh chives ready. Fresh chives will add great flavor and aroma.

Step 2

Step 3

Lay out the prepared sandwich ham flat.

Step 3

Step 4

Cut the chives to match the length of the ham and place a good handful of them onto the ham. Be careful not to use too much, as it might make rolling difficult. Just a moderate amount is perfect.

Step 4

Step 5

Gently roll the ham around the chives, tucking them in securely. It’s important to roll them tightly so they don’t unravel. Carefully roll each one and set them aside on a plate.

Step 5

Step 6

Now, heat a frying pan over medium heat. Lightly oil the pan or coat it by wiping it with a paper towel dipped in cooking oil to prevent sticking. Place the rolled ham and chive bundles into the heated pan.

Step 6

Step 7

Cook, turning them occasionally, for about 1-2 minutes per side, until they are golden brown and look nicely seared. The ham will become savory as it cooks, and the chives will soften slightly while retaining their crispness. Avoid overcooking, as the ham can become tough.

Step 7

Step 8

And there you have it! Your delicious Ham and Chive Rolls are ready. They are wonderful served hot right away, or you can let them cool slightly and enjoy them as a snack. For an extra kick, you can serve them with a side of chili sauce or ketchup.

Step 8



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