Simple Ham Tortilla Pizza
Easy Homemade Ham Tortilla Pizza Recipe
Struggling to make pizza because of dough preparation? Say goodbye to those worries! Use a store-bought tortilla as your pizza base, top it with your favorite fresh vegetables and plenty of cheese, and you’re done! The thin tortilla base allows you to savor the full flavor of the toppings, and its simplicity makes it a great choice for a quick and delicious meal. It’s especially perfect as a snack for children!
Main Ingredients- Tortillas (store-bought) – 2 sheets
- Sliced ham (to your preference) – as needed
- Mushrooms (shiitake or button, thinly sliced) – 1/2 mushroom
- Mozzarella cheese (or pizza cheese) – generously
- Dried parsley flakes – a pinch
Sauce & Seasoning- Spaghetti sauce (or tomato sauce) – 2-3 Tbsp
- Spaghetti sauce (or tomato sauce) – 2-3 Tbsp
Cooking Instructions
Step 1
Start by preparing two store-bought tortillas, which will serve as the base for your pizza. Their thinness and crispiness are part of their charm.
Step 2
Spread a thin layer of spaghetti sauce onto one of the tortillas. Be careful not to use too much, as it can make the pizza too salty. About 1/2 tablespoon spread evenly across the surface should be just right. Make sure to spread it all the way to the edges.
Step 3
Sprinkle your desired amount of pizza cheese generously over the sauce-covered tortilla. More cheese means a richer, more delicious pizza!
Step 4
Now, place the second tortilla on top of the cheese. Using just one tortilla might make the pizza a bit flimsy, so layering two creates a more stable base and a satisfying bite.
Step 5
It’s time to add your toppings! We’ve prepared thinly sliced ham and mushrooms. If you’re baking in the oven, you can add them raw. However, if you’re using a microwave or a skillet, it’s a good idea to lightly pre-cook the ham and mushrooms. Feel free to add other vegetables like onions, bell peppers, or olives for extra flavor!
Step 6
Finally, top your pizza with another generous layer of pizza cheese and a sprinkle of dried parsley for garnish. Bake in a preheated oven at 175°C (350°F) for about 8 minutes, or until the cheese is melted and golden brown. Your delicious ham tortilla pizza is ready! If you don’t have an oven, you can cover a skillet with a lid and cook over low heat until the cheese melts, or simply microwave it for 2-3 minutes for a quick treat.
