Smoked Salmon & Apple Sandwich: A Burst of Freshness and Flavor
Delightful Smoked Salmon Sandwich Recipe
Introducing a delightful Smoked Salmon Sandwich where the crispness and sweetness of apple perfectly complement the rich flavor of smoked salmon! It’s a simple yet elegant sandwich perfect for brunch or a light meal.
Main Ingredients- 2 slices sandwich bread
- 100g smoked salmon slices
- A generous amount of fresh lettuce
- 1/2 crisp and sweet apple
Condiments- 1-2 Tbsp mustard sauce (adjust to taste)
Smoked Salmon Marinade (Optional)- 1 tsp olive oil
- 1/4 tsp minced garlic
- Pinch of salt
- Pinch of black pepper
- 1-2 Tbsp mustard sauce (adjust to taste)
Smoked Salmon Marinade (Optional)- 1 tsp olive oil
- 1/4 tsp minced garlic
- Pinch of salt
- Pinch of black pepper
Cooking Instructions
Step 1
To enhance the flavor of the smoked salmon, let’s give it a light marinade. Gently toss the smoked salmon slices with olive oil, minced garlic, salt, and pepper, and let it sit for a moment. (This step is optional but highly recommended for extra flavor!)
Step 2
Prepare the lettuce for freshness and a satisfying crunch. Wash it thoroughly under running water and ensure it’s completely dry. Patting it dry with paper towels will help prevent the sandwich from becoming soggy.
Step 3
You can leave the skin on the apple or peel it, as you prefer. Remove the core and slice the apple into thick pieces, suitable for layering in a sandwich. Slice them thick enough to enjoy a pleasant bite.
Step 4
Take your two slices of sandwich bread. Spread mustard sauce evenly on one side of each slice, according to your preference. The tangy mustard sauce cuts through the richness of the salmon and adds a wonderful depth of flavor.
Step 5
On top of the mustard-smeared bread, generously layer the prepared crisp lettuce. The lettuce adds volume and a refreshing texture to the sandwich.
Step 6
Now, artfully arrange the marinated smoked salmon slices over the lettuce. The salmon is tender, so you can even layer it slightly. Admire the vibrant red color that whets the appetite!
Step 7
Place the thickly sliced apple pieces decoratively over the smoked salmon. The apple’s sweetness and crunch will harmonize beautifully with the salmon, making the sandwich even more delicious.
Step 8
Finally, top everything with the remaining slice of bread to complete your delicious Smoked Salmon Sandwich! Gently press down to help the ingredients settle. Slice it into manageable portions and enjoy this delightful creation!
