SNS Sensation! DIY Dubai Chocolate Recipe
Heard of the Viral Dubai Chocolate? Make this Easy Version at Home!
Have you heard about the incredibly popular Dubai Chocolate that’s taking YouTube by storm? So many people rave about how delicious it is, making me incredibly curious! I decided to try making a simplified version myself, and I can tell you, it’s a fantastic way to capture that exotic flavor right in your kitchen. How about enjoying some delightful Dubai Chocolate as a special treat? For more detailed instructions, be sure to check out the video!
Ingredients- 1 Cup Noodles packet (small cup size)
- 2 Chocolate bars (your favorite kind, e.g., milk, dark)
- 1 Chocolate pen (for decoration, choose your preferred color)
- 1 Ice cream cone (pistachio flavor recommended)
Cooking Instructions
Step 1
First, let’s prepare the unique noodle element that replaces kadaif. Carefully break the Cup Noodles into small pieces. By toasting these noodles until golden brown, we can achieve a delightful crunchy texture similar to fried kadaif. Heat a dry pan over low heat and toast the broken Cup Noodles, stirring constantly to prevent burning. Cook until they turn a beautiful golden brown.
Step 2
Next, it’s time to melt the chocolate. Chop your two chosen chocolate bars into small, manageable pieces. Place the chopped chocolate in a heatproof bowl set over a saucepan of simmering water (double boiler method). Gently stir until the chocolate is completely melted and smooth. This method ensures the chocolate melts evenly without scorching.
Step 3
Now, let’s get creative with the chocolate mold! Using the chocolate pen, draw your desired design on the bottom of the mold first. Whether it’s hearts, stars, or your initial, let your creativity flow! Once your design is ready, pour a thin layer of the melted chocolate over it to form the base.
Step 4
This is where we create the luscious filling! Take your pistachio ice cream cone. Let it soften slightly, then mash it thoroughly with a fork until smooth and creamy. Add the melted chocolate from step 2 to the mashed ice cream and mix until well combined. You’ll have a rich and flavorful pistachio chocolate filling.
Step 5
Carefully spoon the prepared pistachio chocolate filling into the chocolate mold, over the initial chocolate layer. This creamy filling, a blend of ice cream and chocolate, promises a melt-in-your-mouth experience. Fill the mold generously for an even more impressive result.
Step 6
The final step! Cover the filling with another layer of the melted chocolate you prepared earlier. Ensure the chocolate completely encases the filling, leaving no gaps. Once sealed, place the mold in the freezer for about 20 minutes, or until the chocolate is firm. Carefully unmold your creations, and voilà – you’ve made your very own viral Dubai Chocolate!
