Spicy & Cheesy Buldak Ramen
TV Recipe Inspired: Turning Buldak Ramen into a Delicious Midnight Snack with Corn Cheese!
Inspired by a TV recipe, let’s transform the popular spicy Buldak Ramen into a comforting and delicious midnight snack by adding a generous topping of creamy corn cheese. If you find Buldak Ramen a bit too spicy, this easy-to-follow recipe is perfect for you. It’s a fantastic way to enjoy the heat with a delightful sweet and savory twist!
Ingredients- 1 pack Buldak Ramen
- 3 Tbsp canned corn kernels
- 1 cup shredded pizza cheese
- 3 Tbsp mayonnaise
- 1 Tbsp sugar
Cooking Instructions
Step 1
Although the exact recipe wasn’t fully revealed on TV, don’t worry about precise measurements! Feel free to load it up with your favorite ingredients to create your unique version. Adding corn cheese mellows the spiciness and introduces a wonderfully creamy and sweet element, making it much more approachable.
Step 2
First, let’s prepare the delicious corn cheese topping. In a bowl, combine 3 tablespoons of canned corn kernels, 1 cup of shredded pizza cheese, 3 tablespoons of mayonnaise, and 1 tablespoon of sugar. Mix everything together well. The sugar enhances the natural sweetness of the corn, while the mayonnaise binds the cheese and adds a rich flavor.
Step 3
Cook the Buldak Ramen noodles according to the package instructions. Once the noodles are cooked, drain most of the water, but reserve about 1-2 tablespoons of the starchy noodle water. This little bit of water will help the sauce coat the noodles better and keep them moist.
Step 4
Add the liquid soup packet from the Buldak Ramen to the noodles. Mix thoroughly, ensuring the spicy sauce coats every strand. Well-mixed noodles are key to achieving the best flavor.
Step 5
Now, microwave the prepared corn cheese mixture for 1 minute and 30 seconds (based on an 800W microwave). If your microwave’s wattage is different, adjust the time accordingly until the cheese is melted and bubbly. Be careful not to overcook, as it can become tough.
Step 6
Transfer the saucy Buldak Ramen noodles into a serving bowl. Generously spoon the warm, melted corn cheese mixture over the top. The sight of the gooey cheese melting over the spicy noodles is simply irresistible!
Step 7
And there you have it! A sensational Buldak Ramen with a delightful sweet and savory corn cheese topping. It’s a perfect combination of spicy, creamy, and cheesy. Enjoy your delicious, homemade midnight snack!
