Spicy Mala Fish Cake Soup
The Ultimate Mala Fish Cake Soup Recipe: An Addictively Numbing and Delicious Hot Pot!
A campsite favorite, fish cake soup gets a thrilling makeover! After satisfying everyone with a traditional fish cake soup, why not add a touch of mala sauce to the remaining broth for an exciting, numbing kick? This mala fish cake soup is perfect for adventurous eaters and adds a unique flavor profile to your meal.
Ingredients- Fish cakes (eomuk) 300g
- Onion 80g
- Minced garlic 20g
- Daikon radish 160g
- Soy sauce 20g
- Green onion 30g
- Enoki mushrooms 20g
- Crown daisy (shungiku) 20g
- Dried Vietnamese chili peppers 5-6
- Water 500ml
- Hao Chi Mala Sauce 80g
Cooking Instructions
Step 1
First, prepare the fish cakes for your soup! Use fish cakes specifically meant for soups. If using square fish cakes, thread them onto skewers. Cut any other fish cakes into bite-sized pieces as desired. Feel free to use a variety of fish cakes based on your preference.
Step 2
Prepare the daikon radish to add a refreshing depth to the broth. This will contribute a subtle sweetness and clean flavor to the soup.
Step 3
In a pot, combine the water, daikon radish, minced garlic, and soy sauce. Bring to a boil and let it simmer for a moment to allow the flavors to meld. This creates the foundational flavor base for your soup.
Step 4
Once the broth is boiling vigorously, add the sliced onion, prepared fish cakes, and the dried Vietnamese chili peppers for a spicy kick.
Step 5
Now, it’s time for the star ingredient: the Hao Chi Mala Sauce! Add 80g of the mala sauce to the pot. Stir everything together gently, then reduce the heat to low and simmer for about 10 minutes. This allows the complex mala flavors to infuse the broth beautifully.
Step 6
Your spicy and numbing mala fish cake soup is ready! Garnish generously with crown daisy and green onions for added freshness and aroma. This dish is perfect as a flavorful appetizer or a satisfying meal, especially with a drink.
Step 7
Despite its simple preparation, this mala fish cake soup is a fantastic dish, perfect for camping or any occasion! If you’re looking for a unique twist on traditional fish cake soup, this spicy and aromatic version is an excellent choice. Enjoy a departure from the ordinary with this exciting flavor experience!
