Spring Delight! Sweet & Fragrant Strawberry Roll Sandwich

Sweet & Fresh! Special Strawberry Roll Sandwich Made with Seasonal Strawberries

Spring Delight! Sweet & Fragrant Strawberry Roll Sandwich

Strawberries, the star of spring fruits, are not only delicious but also beautiful! This strawberry roll sandwich will fill your home with a wonderfully sweet and fragrant aroma. I’ve been busy making various desserts with strawberries lately, and this roll sandwich is an absolute winner, delightful for both the eyes and the palate. Create a special home cafe vibe with these simple ingredients!

Recipe Info

  • Category : Bread
  • Ingredient Category : Fruits
  • Occasion : Snack
  • Cooking : Others
  • Servings : 4 servings
  • Cooking Time : Within 30 minutes
  • Difficulty : Beginner

Strawberry Roll Sandwich Ingredients

  • 6 slices of bread (edges trimmed)
  • 50ml heavy cream
  • 1 tsp sugar
  • About 12 strawberries (adjust based on size)
  • 1 tsp prickly pear powder (optional, for beautiful color)

Cooking Instructions

Step 1

In a clean bowl, pour the cold heavy cream (50ml) and whip it until soft peaks form. Add 1 tsp of sugar and continue whipping until stiff peaks form. The cream should hold its shape.

Step 1

Step 2

If the cream looks too plain, gently mix in 1 tsp of prickly pear powder. This will give it a lovely soft purple hue, making it even more appealing.

Step 2

Step 3

Using a sharp knife, carefully trim off the crusts from each slice of bread. Removing the edges will help create a neater roll.

Step 3

Step 4

Take the crustless bread slices and flatten them thinly using a rolling pin or the bottom of a sturdy glass. Thinner bread makes rolling much easier.

Step 4

Step 5

Wash the strawberries thoroughly, remove their green tops, and trim off any sharp points or very large ends to make them easier to roll.

Step 5

Step 6

Arrange the prepared strawberries neatly on one of the flattened bread slices. Gently press them down slightly to prevent them from rolling away.

Step 6

Step 7

Spread a thin layer of the whipped cream onto another slice of flattened bread. Place this cream-covered slice on top of the strawberry-lined bread. Carefully begin to roll from the strawberry end, then continue rolling to include the cream-covered bread.

Step 7

Step 8

Once rolled, wrap the sandwich tightly in plastic wrap to help it hold its shape. Refrigerate for at least 1 hour to allow it to set and firm up. The sandwich will be beautifully shaped when you take it out.

Step 8

Step 9

Unwrap the chilled roll to reveal your delicious strawberry roll sandwich, bursting with sweet strawberry flavor! For an extra pretty presentation, slice it in half to showcase the colorful interior. It’s perfect for spring picnics or as a delightful snack!

Step 9



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