Super Simple Summer Treat! Create Your Own Special Ice Cream Dessert
< Snack Time > Making Ice Cream < Dessert >
Beat the heat in Bangkok by making your own refreshing ice cream dessert! This recipe uses simple ingredients to create a delightful treat perfect for a hot day.
Ingredients
- 2 slices of Castella cake
- 4 pieces of Couque D’asse cookies
- 1 piece of Mochi (rice cake)
- 3 scoops of Ice Cream
Cooking Instructions
Step 1
Start by preparing two slices of soft Castella cake. This will serve as a fluffy base and cover for our ice cream.
Step 2
Place a scoop of ice cream between the two slices of Castella cake, like making a sandwich. Gently press them together, then cut the whole thing in half for two delightful ice cream Castella sandwiches.
Step 3
Next, we’ll use the crispy Couque D’asse cookies. Take one cookie and place a scoop of ice cream on top. Then, place another cookie on top of the ice cream to create a cookie sandwich. The contrast between the crispy cookie and the cold, creamy ice cream is wonderful.
Step 4
Prepare the mochi for a chewy texture. Cut the mochi in half and sandwich a scoop of ice cream in between. This mochi ice cream creation offers a fun and unique textural experience.
Step 5
While these ice cream treats are delicious right away, placing them in the freezer for a short while before serving makes them even cooler and intensifies the ice cream flavor. Enjoy a refreshing break with these special homemade desserts!
