Sweet and Creamy Sweet Potato Salad for One
[Easy Single-Serving Recipe] Sweet Potato Salad & Sweet Potato Mousse: Enjoy Elegantly, Even When Alone!
Hello! This recipe is from a single-person household member who loves baking. I’m sharing a simple and convenient method with a portion size suitable for one person. Enjoy a delicious sweet potato salad with a sweet potato mousse-like texture!
Ingredients- 4 medium-sized sweet potatoes
- 2 tablespoons honey (or corn syrup, adjust sweetness to taste)
- 1 tablespoon unsalted butter
- 5 tablespoons milk (or heavy cream)
- 1 pinch of fine salt (to balance the flavor)
- A small amount of nuts (chopped, for garnish)
Cooking Instructions
Step 1
First, wash the sweet potatoes thoroughly. Steaming or using an air fryer helps to retain their natural sweetness and cook them to a tender, moist consistency. If using an air fryer, set it at 180°C (350°F) for about 20 minutes. They are ready when a chopstick or fork can easily pierce through them.
Step 2
It’s much easier to peel the sweet potatoes while they are still warm. Be careful as they will be hot, but gently peel off the skin with a knife or your hands. The peeled sweet potatoes should be releasing steam.
Step 3
Place the warm, peeled sweet potatoes in a bowl. Use a fork or a potato masher to mash them until they are smooth and creamy. Ensure there are no large lumps for a better texture and flavor blend later on. Mashing while warm makes this process easier.
Step 4
Now it’s time to add the ingredients that will enhance the sweet potato’s flavor. To the mashed sweet potato, add 2 tablespoons of honey for sweetness, 1 tablespoon of butter for a rich, smooth texture, 5 tablespoons of milk for creaminess, and a pinch of salt to perfectly balance all the flavors.
Step 5
Once all the ingredients are added, mix them thoroughly with a spatula or spoon. Stir until the butter has melted and all the components are smoothly combined, achieving a moist and creamy texture similar to sweet potato mousse. This thorough mixing is key.
Step 6
Transfer the delicious, finished sweet potato salad to a nice serving bowl. For an extra touch, sprinkle some chopped nuts over the top according to your preference. This adds a delightful crunch and nutty flavor. Enjoy this simple yet elegant single-serving dessert or side dish!
