Ultra-Simple 1-Minute Cheese Crisps
The Easiest Cheese Crisp Recipe Ever (Ready in 1 Minute!)
When you’re feeling peckish or just need a little something, these cheese crisps are incredibly delicious and ready in just 1 minute! They’re perfect as a snack for kids or a delightful bite with your favorite beverage for adults.
Main Ingredients- 1 slice of processed cheese (Feel free to use your favorite kind, like cheddar or mozzarella!)
Cooking Instructions
Step 1
First, prepare one slice of processed cheese. Any type of sliced cheese works well, but if you enjoy a robust, savory flavor, opt for cheddar. For a delightful, stretchy melt, mozzarella is a great choice. Cut the prepared cheese into 16 small pieces by dividing it into four equal sections horizontally and four vertically. Using a knife or scissors will give you cleaner cuts.
Step 2
Next, line a microwave-safe plate with parchment paper or baking paper. This prevents the cheese from sticking to the plate as it melts and makes removing the crisps much easier later on. Arrange the cut cheese pieces on the parchment paper, leaving a little space between each piece so they don’t touch.
Step 3
Place the parchment paper with the cheese into your microwave and heat for approximately 1 minute. The cheese will puff up, turn golden brown around the edges, and transform into crispy, delicious cheese crisps! The exact cooking time might vary slightly depending on your microwave’s wattage, so keep an eye on it until the cheese is melted, bubbly, and slightly browned. Be cautious as it will be hot when you remove it. Let it cool for a moment to achieve maximum crispiness.
