Vibrant and Refreshing Fruit Punch

Easy & Quick Fruit Dessert Recipe for a Delightful Fruit Medley

Vibrant and Refreshing Fruit Punch

Don’t be caught off guard when guests arrive unexpectedly! With this recipe, you can whip up a beautifully colorful and delicious fruit punch brimming with fresh, seasonal fruits. It’s perfect as a palate cleanser after a meal or as a sweet, satisfying dessert. No matter what fruits you choose, the result is a fantastically tasty treat!

Recipe Info

  • Category : Dessert
  • Ingredient Category : Fruits
  • Occasion : Snack
  • Cooking : Others
  • Servings : 4 servings
  • Cooking Time : Within 10 minutes
  • Difficulty : Beginner

Main Ingredients

  • 2 cups mixed fruits (cut into bite-sized pieces)
  • 200ml banana-flavored milk
  • 200ml clear soda (like Sprite or 7-Up)
  • 3 Tbsp sweetened condensed milk

Cooking Instructions

Step 1

First, gather your assortment of fruits. Apples, pears, strawberries, kiwis, grapes, melon – any fruit you like will work wonderfully! Wash the fruits thoroughly and then cut them into bite-sized pieces. It’s helpful to remove seeds and peels beforehand.

Step 1

Step 2

Now, let’s make the delightful base! Pour 200ml of banana-flavored milk and 200ml of clear soda into a bowl. While a 1:1 ratio is generally best for taste, feel free to adjust slightly according to your preference. The key is to use chilled beverages for the most refreshing result – this step truly elevates the drink’s crispness.

Step 2

Step 3

It’s time to add some sweetness to the mixture. Carefully stir in 3 tablespoons of sweetened condensed milk. You can adjust the sweetness by adding more or less condensed milk to your liking. Use a spoon or whisk to ensure the condensed milk is fully incorporated.

Step 3

Step 4

Generously add the prepared fruits to the bowl, and then pour the chilled liquid mixture over them. Your delicious fruit punch is ready! Depending on the amount of liquid, this recipe typically yields about 4 servings. For an even more delightful experience, chill it in the refrigerator for a little while before serving.

Step 4



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