Warm and Tender Clear Egg Drop Soup
How to Make Simple and Clear Egg Drop Soup
A harmonious blend of tender eggs and refreshing broth! A 5-minute clear egg drop soup recipe.
Ingredients
- 4 large eggs
- 1/2 stalk green onion (white part mostly), about 30g
Basic Broth Ingredients
- 800ml water
- 2 pieces dried kelp (about 10cm x 10cm)
- 15 dried anchovies for broth
- 2 green onion roots (optional, for a cleaner taste)
Seasoning
- 1 Tbsp tuna extract or Korean soup soy sauce (or adjust to taste)
- Pinch of roasted salt (or regular salt, adjust to taste)
- 800ml water
- 2 pieces dried kelp (about 10cm x 10cm)
- 15 dried anchovies for broth
- 2 green onion roots (optional, for a cleaner taste)
Seasoning
- 1 Tbsp tuna extract or Korean soup soy sauce (or adjust to taste)
- Pinch of roasted salt (or regular salt, adjust to taste)
Cooking Instructions
Step 1
In a pot, pour 800ml of water. Add the dried kelp, dried anchovies, and green onion roots. Bring to a boil over medium heat, then simmer for about 7 minutes to create a rich broth. Once it starts boiling, it’s best to remove the kelp first to prevent it from becoming too soft.
Step 2
While the broth is simmering, crack 4 eggs into a separate bowl. Whisk them thoroughly with a fork or whisk until well combined. Ensure the egg whites and yolks are fully blended.
Step 3
After 7 minutes, carefully strain the broth to remove all the solids (anchovies, green onion roots), leaving only the clear, clean broth. Season the broth with 1 Tbsp of tuna extract (or Korean soup soy sauce) and a pinch of roasted salt. Adjust the saltiness according to your preference. Taste and add more if needed.
Step 4
Once the broth returns to a gentle boil, slowly drizzle the beaten eggs in a circular motion around the edges of the pot. Gently stir with chopsticks as the eggs begin to cook, creating delicate ribbons. Avoid over-stirring; let the egg set slightly.
Step 5
Once the egg is mostly cooked, add the thinly sliced green onion. Let it simmer for another moment until the fragrant aroma of the green onion infuses the soup. Your delicious egg drop soup is ready!
Step 6
This warm and tender clear egg drop soup is perfect for children’s meals or as a soothing dish after a spicy meal. Enjoy it as a comforting and satisfying part of your meal with rice!
