Warm Onion Cheese Bread: A Delicious Recipe for Brunch or Snacks
Flavorful Onion Cheese Bread: Perfect for Brunch, Snacks, and Cafe-Style Meals at Home
Easy homemade onion cheese toast! This recipe creates a delightful dish with a crispy exterior and a rich, cheesy interior, complemented by the sweetness of sautéed onions. It’s perfect as an elegant brunch option or a satisfying snack when you’re craving something delicious. Enjoy the warm, savory flavors that melt in your mouth.
Main Ingredients- 2 slices of bread
- 1/4 medium onion, thinly sliced
- Generous amount of shredded mozzarella cheese (to taste)
- 1 slice of cheese (e.g., cheddar or American)
Flavor Enhancers- 4 slices of unsalted butter (or 1.5 Tbsp)
- 2 Tbsp mayonnaise
- 1 tsp dried parsley flakes (or to taste)
- 4 slices of unsalted butter (or 1.5 Tbsp)
- 2 Tbsp mayonnaise
- 1 tsp dried parsley flakes (or to taste)
Cooking Instructions
Step 1
Prepare all your ingredients. Thinly slice the onion and let the butter soften at room temperature. Have your mozzarella cheese, slice cheese, mayonnaise, and parsley flakes ready.
Step 2
Melt 1 slice of butter (or 1/2 Tbsp) in a pan over medium-low heat. Add the thinly sliced onions and sauté until they become translucent and release a sweet aroma. Transfer the sautéed onions to a separate bowl.
Step 3
Heat a clean pan over medium-low heat and add the remaining 3 slices of butter (or 1 Tbsp). Once the butter is melted, place the 2 slices of bread in the pan and toast them until golden brown on both sides. Keep an eye on the heat to prevent burning.
Step 4
Spread a thin layer of mayonnaise on one side of each toasted bread slice.
Step 5
Evenly distribute the sautéed onions over the mayonnaise on both bread slices.
Step 6
Generously sprinkle shredded mozzarella cheese over the onions. You can also tear the slice cheese and place it on top, or use it as is.
Step 7
In a separate pan, heat it over medium-low heat and add a handful of mozzarella cheese. As the cheese starts to melt,
Step 8
cook until it’s soft and gooey.
Step 9
Carefully place one bread slice (with onions and cheese) onto the melted cheese in the second pan. You can add a little more cheese on top before placing the second bread slice for extra cheesiness.
Step 10
Spread a thin layer of mayonnaise
Step 11
On top of that, add the slice cheese
Step 12
Cover with the other bread slice (the one with onions and cheese already). Cook for another minute or two until the bread is nicely toasted and the cheese inside is fully melted. Cut into portions and serve warm for the best experience!
