Sweet Memories: How to Make Together Brioche Latte
A Sip of Softness and Sweetness: Together Brioche Latte
Introducing a special latte recipe featuring ‘Together’, the beloved classic vanilla ice cream, transformed into a decadent brioche. This recipe allows you to enjoy the sweet caramel notes of brioche with your coffee, perfect for a home cafe experience. The harmonious blend of rich coffee, creamy ice cream, and crunchy brioche will bring pure delight to your palate.
Ingredients
- Instant coffee powder: 2 sachets (approx. 2-4g)
- Hot water: 5 spoons (approx. 50ml)
- Milk: 1/2 paper cup (approx. 100ml)
- Together ice cream: 3 spoons (approx. 90g)
- Sugar: 1 spoon (approx. 15g)
- Ice cubes: as needed
Cooking Instructions
Step 1
First, let’s prepare the rich coffee base. In 5 spoons (approx. 50ml) of hot water, dissolve 2 sachets of instant coffee powder, stirring well until completely dissolved. You can adjust the strength of the coffee to your preference, but 2 sachets typically offer a satisfying flavor.
Step 2
Now, prepare your serving glass. Fill the glass generously with ice cubes. Pour the prepared coffee concentrate over the ice, then add cold milk until the glass is about 2/3 full. Pour the milk slowly to allow it to naturally blend with the coffee.
Step 3
Here comes the star of the show! Let’s make the soft and sweet brioche topping. In a small bowl, combine 3 spoons of Together ice cream with 1 spoon of cold milk. Mix them gently until they form a smooth, creamy consistency, similar to whipped cream. Spoon this mixture generously over the coffee.
Step 4
Finally, the grand finale of the brioche! Sprinkle 1 spoon of sugar evenly over the ice cream layer. Using a kitchen torch or a culinary blowtorch, gently caramelize the sugar until a crisp, golden-brown crust forms. Be careful not to over-caramelize, as it can burn quickly. Your Together Brioche Latte is now ready to be enjoyed for its exquisite sweetness and flavor!
