Cooking

Sweet and Tangy Swiiti Canapés





Sweet and Tangy Swiiti Canapés

Unique Canapés Made with the Exotic ‘Swiiti’ Fruit: A Must-Try Recipe

Today, we’re exploring a delightful new fruit making its debut in Korea: the ‘Swiiti’! This special fruit is only available for a limited season, so keep an eye out at your local markets and grocery stores to experience its unique flavor. We’ll be crafting beautiful and delicious canapés topped with this exquisite Swiiti fruit. Canapés are beloved as elegant finger foods, perfect for parties, wine gatherings, or any occasion where guests can enjoy them easily with one hand. While often made with cheese or ham, adding fruit like Swiiti introduces a wonderfully refreshing and clean taste that elevates the entire experience. Let’s dive into creating these delightful Swiiti canapés!

Recipe Info

  • Category : Dessert
  • Ingredient Category : Fruits
  • Occasion : Bar food
  • Cooking : Others
  • Servings : 3 servings
  • Cooking Time : Within 30 minutes
  • Difficulty : Anyone

Ingredients
  • 12 pieces of Carr’s Crackers
  • 1 Swiiti fruit
  • 2 slices of Cheddar cheese
  • 2 mini bell peppers
  • A small bunch of sprouts

Crab Stick Salad
  • 2 sticks of imitation crab meat
  • 2 Tbsp canned corn kernels
  • 2 Tbsp mayonnaise

Cooking Instructions

Step 1

Before peeling the Swiiti, it’s crucial to wash it thoroughly. Use a fruit wash, a solution of vinegar and water, or even rub it with salt, followed by rinsing. Alternatively, you can briefly dip it in hot water. This step helps remove any surface contaminants that might transfer to the fruit’s flesh while you’re peeling it by hand.

Step 2

Carefully peel away the outer and inner membranes of the Swiiti, then separate the fruit segments, ensuring only the juicy pulp is ready for use.

Step 3

Let’s gather the ingredients needed for our canapés. First, we have plain crackers and slices of cheddar cheese. Now, let’s prepare the crab stick salad: finely shred 2 sticks of imitation crab meat, then mix it with 2 tablespoons of canned corn kernels and 2 tablespoons of mayonnaise until well combined. We also have mini bell peppers, which we’ll slice into decorative rounds.

Step 4

Cut the Swiiti into bite-sized pieces suitable for topping the canapés. Slice the cheddar cheese into shapes slightly smaller than the crackers to ensure a neat presentation. Preparing the ingredients attractively is key to a beautiful final dish.

Step 5

Now, let’s assemble the canapés! Start by placing a slice of cheddar cheese on top of each cracker. Spoon a generous amount of the crab stick salad over the cheese. Add a colorful piece of mini bell pepper, followed by a piece of Swiiti. Finally, crown each canapé with a small sprig of sprouts for a fresh, vibrant finish. Your delicious Swiiti canapés are ready to impress!



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